Taco Buddha Announces NEW Vegetarian Options


Posted February 3, 2021 by vaultmedia

We are excited to launch two new ways to eat healthier!

 
Vegetarians unite! We've update our menu to include TWO veggie friendly options for tacos & quesadillas.

1) skip the meat and add extra of everything else
2) no meat, substitute gluten-free fried portabella mushrooms

Check out our vegetarian menu options below:

VEGGIE SAUTÉ
Portabellas, squash, bell peppers, red onion, slaw, grilled corn salsa, Monterey Jack, fried avocado, cilantro, corn tortilla 4.5
[ Make this vegan with no cheese and fresh avocado ]

QUESADILLA
Monterey Jack, Hatch green chile, & pico de gallo 7
– add chicken or pork +3
– add burnt ends or shrimp +4
– add veggies +3.5

SIDES
PUEBLO-STYLE RICE & BEANS 5.5

MEXICAN BEANS 3

PUEBLO-STYLE RICE 3

MEXICAN STREET CORN ON THE COB 4.5

FRIED AVOCADO NM red chile aioli 5.25 (dine in only)

HATCH GREEN CHILE 2.75

GUACAMOLE 2

BREAKFAST TACOS
*Available Saturday 10am–1pm

POTATO, EGG & CHEESE 3

SPINACH, POTATO, EGG & CHEESE 3.75

DAILY MIGAS SCRAMBLE 4.25
Eggs scrambled with Jack cheese, Hatch green chile, pico do gallo, and tortilla chips

Heck yes to healthy eating!

http://www.tacobuddha.com



#tacos #vegetarian #veggies #mushroom #portabellamushrooms #substitute #eathealthy #onlineordering #curbsidestl #ucitymo #clayton #stl #stlouis
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Contact Email [email protected]
Issued By glance creative
Country United States
Categories Food , Restaurants
Tags veggie , vegetarian , supportlocal , ucity , freshingredients , curbside , happyhour , covidsafety
Last Updated February 3, 2021