The rise in demand for feed due to the increased consumption of livestock-based products is projected to drive the growth of the market.

The molluscicides market is estimated to be valued at USD 587.8 million in 2018; it is projected to grow at a CAGR of 4.4%, to reach USD 727.8 million by 2023.

The nutritional analysis market will witness rapid growth in developing the regions such as Asia-Pacific, Africa/Middle East, Eastern Europe, and Central & South America due to changing policies related to food nutrition.

The GMO testing market, on the basis of trait, is segmented into stacked, herbicide tolerance, and insect resistance.

Based on application, the market is segmented into beer, water, carbonated soft drinks, and others which include ready to drink tea, coffee, health drinks, sports drinks, and dairy beverages.

Feed acidulants is widely used in dry form. Dry feed is available in the form of pellets, powder, and crumbles.

Factors such as the increasing awareness of lactose intolerance among consumers across regions and the growing demand for reduced added sugar or no added sugar products are projected to drive the growth

In Europe, Russia is projected to be the fastest-growing country-level market during the forecast period, which is creating lucrative opportunities for bakery premixes manufacturers, particularly for bread applications.

The industrial alcohol market is estimated to be valued at USD 113.26 billion in 2017 and is projected to grow at a CAGR of 9.8% to reach USD 180.83 billion by 2022.

The increasing trend of sustainable agriculture in the global market, low residue levels, and supportive regulations are the key factors driving the growth of the market.

Market is driven by the increased trade of processed seeds at the global level, growing awareness among farmers in emerging countries of the Asia Pacific region pertaining to the advantages of seed treatment

The top 10 Food safety testing and technologies market is projected to reach USD 39.47 Billion by 2022.

The rise in consumption of processed foods due to the rising disposable income and the increasing end-user applications of food emulsifiers are expected to drive the overall food emulsifiers market.

The market is driven by the factors such as increasing consumer awareness about certified food products, growing demand for processed meat products certification, and rising prevalence of foodborne illness.

The market is driven by stringent safety regulations for food products, increase in the outbreak of foodborne illnesses, and growth in demand for packaged and convenience foods.

The food diagnostics market is attributed to the increasing incidence of foodborne illness, globalization in food trade, and the rise in demand for efficient, reliable, and real-time food testing.

Due to the growing demand for agrochemicals and the adoption of precision farming and protected cultivation, the market for surfactants is expected to grow in the coming years.

The rising awareness regarding the side-effects of synthetic flavors and health benefits offered by phytomedicines and herbal extracts have significantly fueled the market for plant extracts.

The increasing trend of sustainable agriculture in the global market, low residue levels, and supportive regulations are the key factors driving the growth of the market.

The grain analysis market, by equipment, is projected to reach USD 761.7 Million in 2022 during the forecast period. The market is driven by increase in outbreak of foodborne illnesses, globalization in grain trade

The major factors that are expected to be driving the inclination toward agro-biologicals due to rise in prices of agro-chemicals, growth in organic farming and demand for organic food, and increase in production yield from limited arable land.

The market is primarily driven by the increasing demand for plant-based meat products among the millennials.

The rising population, growing awareness about the importance of biofuel for environmental safety, and increased applications of industrial alcohol are the factors driving the growth of this market

The global market for GM food safety testing is projected to exhibit a strong growth due to the current food shortage that the world is experiencing.

Aquaculture sectors in countries such as China, India, Vietnam, Indonesia, and Thailand are export-oriented; the aquafarming sector is of prime importance in these countries, as players here are focusing on technology

The global lutein market has been largely driven by the growing demand for lutein in the dietary supplements market. Lutein is mainly used for preventing eye diseases such as AMD and cataract.

Factors such as the multifunctional benefits of dietary fiber across various applications and the technological innovations to use it as an alternative of sugar are contributing to the growth of the dietary fibers market.

The major factors driving the growth of the NPK fertilizers industry include increasing reliance on fertilizers for enhanced crop productivity and rising crop demand for animal feed production.

In South America, Brazil is the largest country in the region, in terms of population, and is projected to become a key revenue generator due to the expansion of urbanized population in the region, which is driving the sales

Specialty food ingredients include distinct functional food ingredients, sugar substitutes, flavors, specialty starches, acidulants, food preservatives, food emulsifiers, colors, food & beverage enzymes, and F&B starter cultures.

It also helps to reduce water mobility and provides enhanced stability against salt, temperature, and shear industrial-based products such as oil & gas, horizontal drilling fluids, and under reaming.

Sugar is considered as one of the most important commodities, and is produced and consumed around the world, of which around 70% of production is consumed in domestic markets and only 30% is traded in the international markets.

The rising awareness regarding the side-effects of synthetic flavors and health benefits offered by phytomedicines and herbal extracts have significantly fueled the market for plant extracts.

The rising trend of using natural flavors in processed food and an increasing number of QSRs have led to a surge in demand for oleoresins.

The growth of the cotton processing market is driven by the increasing demand for cotton processing in the textile industry and the rising adoption of cottonseed meal as feed for animals.

The growth of this market can be attributed to the inclination of consumers towards processed and ready to eat foods, technological advancements in automation and stringent international food safety regulations.

The demand for food & beverages and pharmaceuticals is increasing, which is positively driving the demand for beta-glucan due to its health-promoting and prebiotic properties.

Guar gum is also being increasingly used in different industries such as food, oil & gas, and pharmaceuticals. It performs a wide range of functions such as acting as a friction reducer, binder, thickener, stabilizer, and gelling agent.

The growth in the insecticide seed treatment market is also driven by advanced farming technologies that ensure safe and reliable application of seed treatment formulas.

The rapid adoption of precision farming maximizes the yield and profitability of crops and gauge the soil fertility, leachability, and movement of nutrients, which would aid in optimizing soil formulation and quality.

The European market accounted for the largest share in the food diagnostics market. European countries have recorded many issues related to food safety over the past few years.

The bakery processing equipment market in the Asia Pacific region is projected to grow rapidly due to the enhanced economic growth in the last decade.

The growing demand for high-quality seeds, increased protection from pests and diseases, easy handling, and flowability through planters are the key factors that are projected to drive the growth of the market.

Factors such as the increase in sulfur deficiencies in the soil and high consumption of traditional sulfate fertilizers are projected to drive the growth of the sulfur fertilizers market.

The market is driven by stringent safety regulations for food products, increase in the outbreak of foodborne illnesses, and growth in demand for packaged and convenience foods.

The increasing trend of spending on convenience food products in developing countries and multifunctional properties of sucrose esters are factors that are projected to drive the growth of the market.

The growing environmental concerns and rise in demand for bioethanol and advancements in R&D activities led to the growth of the industrial enzymes market.

The rise in consumption of clean label convenience, feed, and pet food products across regions is projected to drive the growth of the pea starch market.

Seaweed harvesting has been an ancient activity in Europe, wherein two main uses were identified: human consumption and agriculture (fertilizers for the latter).

The lecithin market is driven by the increased demand for lecithin in feed and food applications while the phospholipids market is driven by the growing trend towards consumption of natural ingredients in cosmetics