Infinium Global Research has added a new report on Global Dried food for trekking Market. The report predicts the market size of Dried food for trekking is expected to reach XX billion by 2022

The Dried food for trekking market is expected to reach USD 2xx.x million by the end of 2022, growing at a CAGR between 9.0% and 10.0% over the forecast period of 2016 to 2022. Currently, the global dried food for trekking market features presence of several large and small companies, however there are very few manufacturers that manufacture specialized trekking food for the trekkers. Owing to rapid growth in this industry several large players are anticipated to focus on specialized dehydrated food for trekkers and campaigners.

Segments Covered:

Dried food for trekking market is broadly classified on the basis of types of meals, and category and region. On the basis of types the dried food for trekking market is segmented as breakfast, lunch and dinner. On the basis of categories the dried food for trekking market is segmented as meat, fish and poultry, pasta, bakery items, dry fruits and nuts, soups and purees, desserts, gluten free and lactose free and others. Currently, pasta and bakery items account for the largest market share while gluten free and lactose free dehydrated foods segment is expected to grow at the highest CAGR over the forecast period.

Companies Profiled:
• Katadyn Group
• Adventure Food B.V. Netherlands
• Kraft Foods
• Nestle S.A
• Probar LLC
• Costco Wholesale Corporation
• OFD Foods
• LLC (Mountain House)
• Whole Foods Market IP, L.P
• Trader Joe’s

Key Topics Covered:

1. Preface
2. Executive Summary
3. Global Dried food for trekkers market: Overview
4. Global Dried food for trekkers Market Analysis, by type 2014 – 2021
5. Global Dried food for trekkers Market Analysis, by Categories2014 – 2021
6. Global Dried food for trekkers Market Analysis, by region 2014 – 2021
7. Company Profiles

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