Market Research Future published a cooked research report on Global native starches market contains the information from 2012 to 2022. Global native starches market, by volume, is expected to grow with the CAGR of 3.02% from 2016 to 2022, and with this it is predictable to cross 21.23 MMT by 2022.

Taste the market data and market information presented through more than 85 market data tables and figures spread in 94 numbers of pages of the project report. Avail the in-depth table of content TOC & market synopsis on “Global Native Starches Market Information from 2012 to 2022"

Global native starches market is expected to grow at the CAGR of 4%. Increasing application of native starches in personal care industries, pharmaceuticals, food and beverages along with increasing demand for natural food additive especially as thickeners is responsible for the growth of the native starches market. Growing demand for convenience food due to rise in the number of fast-food chains has boosted sales of native starches.

Native starch is often used in powder form and is extensively used in the confectionery industries as molding powder which is used in manufacturing of jellies, sugar candies, and gums, it is also used in the preparation of pasta, noodles and in the formulation of instant foods and fried foods. Urbanization and diverse application of native starches are major factors supporting the growth of this market.

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Food and beverage industry uses the native starches largely, as the demand for natural & organic food additives has increased. Environmental pollution caused by synthetic polymers are causing various environmental hazards, this factor has helped to stimulate the growth of biodegradable polymers. Polymers made from renewable resources have attracted an increasing amount of attention from key player over the last two decades. Leading native starches manufacturers are heavily investing in the R&D to find new application of starches in various food and non-food processes to expand their product portfolio.

Numerous native application are associated with native starches are expected to increase demand in pharmaceutical and paper-making industry. It has versatile application in various industries such as it is used in production of numerous bio-plastics, ethanol and biogas which are eco-friendly, as the demand for eco-friendly products has been increasing the native starch market will continue to grow at a higher rate. It also used as a food additive for in various food processing as thickeners and stabilizers in custards & puddings, sauces & soups, gravies & curries, dressings, and pastas & noodles, and especially used in gummed sweets such as jelly beans and wine gums.

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India will be the fastest growing market

APAC has the major market share followed by North America. Europe is projected to grow at the fastest rate in the coming years owing to increasing demand for natural and organic food additive. Due to the cheap raw materials & low production costs as well as less stringent environment regulations Asia-Pacific region is in a better position to produce starch at more competitive prices than developed countries in European and North American region.

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This report includes a study of strategies used in the market, mergers and acquisitions in juice concentrate, multiple product launch by Native starches market players. It further includes product portfolios and developments of leading major players which includes

Cargill, Incorporated (U.S.)
Archer Daniels Midland Company (U.S.)
Ingredion Incorporated (U.S.)
Tate & Lyle PLC (U.K.)
Agrana Beteiligungs-AG (Austria)
Grain Processing Corporation (U.S.)
Roquette Frères (France)
The global native starches market is highly fragmented and competitive due to the presence of some well-established regional and global vendors. The competitive environment of this market is expected to intensify with an increase in product portfolio increasing number of current key players. Increasing use of native starches by users has encouraged the entry of new vendors in the market. The global native starches market is segmented on the basis of source, form, type, application and region of native starches.

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This research report has provides the insights, on various levels of analyses such industry analysis, market share analysis leading market players and their profiles. This report also helps in studying the target segments by providing views on emerging & high-growth segments and market conclusion. Together the market data comprise and discuss with the basic assessments on the competitive scenarios & strategies, of the global plate heat exchanger device market, including the high-growth regions, countries and their political, economic and technological environments. Furthermore the project report also provides the views over the historical market values as well as, pricing and cost analysis of the same.