Weight Loss Diets: Does your food make you burn MORE fat?


Posted June 8, 2013 by suleman

Information about Fat loss Diet Plans and Weightloss Diet Programs.

 
Vancouver, BC - If you've tried fat loss diets before and have used a variety of weight loss cookbooks to try to lose body fat, then you very likely know by now that those fat loss diets and the "healthy" cookbooks that go with them don't work. What is it about them that makes successful weight loss diet so difficult to achieve?

“Well for starters, most "healthy" cookbooks are NOT designed with high Metabolic Thermo Charge ingredients. They are not using the metabolic powers that certain foods have to make your body burn more body fat. Instead, they use ingredients with very low thermogenic effect.” said Christina Clinton, a famous fat loss diet expert in Vancouver.

“Why does this matter? Because the Metabolic Thermo Charge of food stands for how many calories your body will burn just by breaking down the nutrients each time you consume a certain food.” explained Christina.

Most people have absolutely no idea of the power some of these foods have over the fat burning processes that go on inside the body, and so they never really think twice about them. BIG MISTAKE.

“For example, simply consuming high-quality protein with most meals will naturally burn off more calories and move you closer to your target weight. Lean protein has a very high "Metabolic Thermo Charge". Spices also have a strong thermogenic effect on your body. Combining certain foods together, such as chicken and turmeric, with help you burn more fat after you eat it.” continued Christina.

“Interesting, right? But that's not all. Another thing to consider is whether or not your so-called "healthy" cookbook has a real structure. Too often, cookbooks are just a bunch of recipes thrown together at random, you pick and choose what you feel like eating at that point in the day. That is NOT going to make you burn fat faster!” added Christina.

Ever followed a diet and all of a sudden noticed that you stopped losing fat? This is called the Metabolic Adaptation Phenomenon. It occurs at that point in your diet when your body knows precisely what it's getting in terms of food and has fully adapted to it. When it reaches this state, your metabolism slows down and fat loss screeches to a halt.

In order to avoid the Metabolic Adaptation Phenomenon, you have to vary your nutrient intake regularly, shocking your body as time goes on. This keeps it guessing and ensures your metabolism stays on high at all times. Having a wide range of fat loss recipes at your fingertips makes avoiding this frustrating condition a breeze!

Now you know the REAL score when it comes to fat loss and dieting! Be sure to watch out for these three sneaky saboteurs next time you make the decision to lose fat!

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Issued By David House
Website WeightLossDiet4U.com
Country Canada
Categories Health
Tags weight loss diet , fat loss diet
Last Updated June 8, 2013