September 15 , New Delhi : Raveena cooking classes provide hand on cooking lessons in variety of dishes to enable learners to develop creative expressions in art of cooking .
Raveena cooking classes has been providing cooking tips and practical cooking skills in art of cooking for last 8 years . Giving presentation to media on the classes and its cooking skills being imparted to the students , the master chef ,Mr Raveena Gupta said ' Our cooking institute is devoted to the art of cooking and imparting knowledge and appreciation of cooking and food preparation .

Our tips and techniques in art of cooking will enable the students to prepare any dishes right from the scratch . We give focus to hands on cooking classes in the real kitchen in the institute The relaxing and pleasing atmosphere at the intitute during classses helps students to absorb all tips and recipes easily'.

Giving details on the various courses being provided at the institute, the Masterchef said ' Our course comprises baking classes , Indian food cooking and chocolate making classes . In baking classes , we teach different procedures for baking cakes etc . The recipes of different baking preparations are also provided . The Indian dishes Cooking Classes In Delhi being taught include mughlai cuisines , north Indian favorites , and different pudding after the meal . The recipes for soup includes walnut soup, mushroom soup and orient soup . After every class , the students take the lunch of dishes they prepared during the classes'.

About the company –

Raveena cooking classes are conducted by the masterchef Raveena Gupta for the last 8 years from new delhi . The masterchef is giving tips and cooking preparations to students in variety of dishes and soups . The classes enables the students to learn various dishes from the scratch . In addition to dishes , the students also learn desserts and pudding with chocolate making classes.

The hand on cooking classes with knowledge in art of cooking and food preparation helps students to develop their own individual style later on . There are three main courses in the cooking institute, Cookery Classes In Delhi Baking classes , chocolate making classes and Indian cuisine classes . The main dishes that are taught under the indian cuisine section are mughlai dishes and exotic recipes , soups of walnut , mushroom, orient noodle soup and north indian cuisines . The institute takes only cash payments for the convenience of students .