Savor Authentic Goan Flavors in a Colonial Setting
When dining at The Heritage Bistro, you’re not just eating—you’re experiencing the soul of Goan cuisine. The menu is carefully curated to reflect the fusion of Goan, Portuguese, and Indian influences, resulting in dishes that are rich in tradition and full of bold, exotic flavors.

Guests can start their meal with appetizers like Rissois de Camarão (Portuguese-style prawn patties) or the classic Goan Chorizo Pão, which brings together the smoky and spicy flavors of Goa’s famous sausages. For the main course, the bistro’s signature Fish Curry Rice, made with locally sourced fish and freshly ground spices, remains a crowd favorite.

The restaurant also takes pride in using organic and farm-fresh ingredients, ensuring that every dish is both delicious and nourishing. Pair your meal with a glass of Feni—a traditional Goan cashew liquor—for a truly immersive experience.

The Heritage Bistro’s colonial setting, complete with high ceilings, intricate wooden furniture, and Portuguese-inspired architecture, adds to the charm, making it one of the most picturesque dining spots in Goa. Whether you’re a local or a traveler, this is the place to enjoy Goa’s authentic flavors in a setting that transports you back in time.