London, 17th November, 2013: Chinese cuisine is a delectable and diverse compilation of regional flavours which altogether present a healthy and tasty spread, the history of which dates back to 5000 years ago.


Dinein.co.uk now offers Chinese delights for the London residents so that they rue not having been exposed to the most popular dishes in the world.
Announcement of Chinese spread was made at an official event in a community hall. All the invitees were in attendance, including the food enthusiasts, some well-known faces in the culinary art as well as few press reporters. The chief marketing executive was the main orator who gave speech in a grave tone, elaborating on the history of Chinese food.


“Our Chinese food London service is meant for all those foodies who are in love with the Chinese cuisine. Apart from authentic Chinese dishes, you will find a lot of variations at our dining den. Over the years, many Chinese dishes have been developed to present a blend of their most traditional flavours with regional influence. Dietary concepts have also intercepted the trend to give the presentation a new twist. Overall it has been a long journey for the Chinese items and we have just attempted to whip up as many items as possible, including the most conventional cuisines and contemporary tweak as well”.


The food connoisseurs all over the world have long-harvested interest in Chinese recipes. Noodles are most popular and a hot favourite. Roast duck, Kung Pao Chicken, Xiaolongbao etc are other popular dishes. “These are only a drop in the ocean, there are so many varieties that you are most unlikely to have heard about. At our London eating hub, we have attempted to launch a sumptuous spread of most favorite and unfamiliar Chinese delicacies. Apart from food, we have a great dining ambience, which will be no less than a luxurious retreat for you”.


Chinese food uses very less amount of oil. Healthy treatment with the ingredients dishes out easily digestible cuisines. Some healthy ingredients are unique to contemporary Chinese cuisine and these includes groundnut oils, sesame, Hoisin sauce, ginger, garlic, soy sauce, mushroom, red chili, shiitakes, Nanjing Chinkiang vinegar, Shaoxing rice wine etc. Only a culinary expert can combines the right kind of ingredients to produce the legendary flavors. “At many Chinese restaurants London, online order is accepted. We too offer the same facility along with takeaway service”.


About Dinein.co.uk: This restaurant has its physical set up in London and is regarded as one of the best dining hubs for offering cuisines of different countries. If an authentic flavour with a healthy tweak is a big draw here, pleasant ambience is no less than an irresistible attraction. Added to it are varieties of dishes and most competitive pricing for the best quality.