Thinking that frying pan and casserole that you brought online are waste of money then we are glad that we are here to prove you wrong. Why? Because we have picked dishes from the non-veg card and also described the methods to cook them. So, let the cooking begin -

Simple cheese omelette

for the fact that it can be made at any time of the day, we have chosen this dish. Known to everyone about the eggs is that they are a fantastic and completely affordable source of protein which helps in the growth of the muscles and also repair them. Serving this dish with wholemeal bread along with simple tomato salad, your healthy, balanced meal is then good to go.

How to cook?

1) Get the number of eggs of your choices cracked into a bowl or glass. Mix a pinch of sea salt along with black pepper and then beat it with a fork so that it gets fully combined.
2) Once you have done that perfectly, put that frying pan which your thought was a waste, on low heat.
3) Then allow the cheese to spread entirely on the board.
4) Now, add ½ tablespoon of oil and then pour the eggs.
5) There, you are good to do your thing – spread it out evenly by using the fork and when the omelette begins to cook don’t forget to sprinkle the seasoning(depending on how you like it).
6) Once it starts turning golden brown underneath, get the pan removed from the heat. Finally, you are ready to serve the omelette onto a plate or even in a casserole.

Lamb & chickpea curry

How to cook?

1) Put 1 tablespoon of oil in a large pan and heat it over medium heat.
2) Further add lamb, spices and curry powder so that the cooking can be done for at least 15 minutes with occasional stirring.
3) Thereafter, peel and slice the ginger, garlic and onions finely.
4) Add them along with curry leaves to the pan. Let the cooking go on for 10 to 15 minutes.
5) Before crumbling the stock cube, tip in the chickpeas (and their juice).
6) Pour in 1 tin’s worth of hot water and the tomatoes.
7) Cover the frying pan bought online with a lid, lower the heat and simmer gently for 1.5 hours
8) Finally, add the coconut milk along with spinach to the frying pan and stir well.
9) Taste it and season the dish to perfection, then cut/ spread the coriander leaves over the top. The deliciously cooked food is now ready to be served with brown basmati rice.

Pro Tip – for best results, trying using frying pan and casserole online from United Cookers.

Address:-
United Metalik Pvt. Ltd.
A-48 Mohan Co-operative Industrial Estate New Delhi 110044
Mobile : +91-98-11-990565
Landline : +91-120-436-7777
Email : [email protected]
URL:- https://www.unitedcookers.com/