The Best Spice Grinder
Posted by taj on October 22nd, 2020
It is no secret that if you truly want to elevate your cooking, you must first master the art of spices. The use of spices in food is almost as old as humanity itself. In fact, some of the oldest tools we have found of early humanity were spice grinders. With all this mind, it makes sense that the spice market today is one of the largest markets in the world. However, with all the fantastic growth of the spice market, there is one sector that has seen a lot of stagnation. The spice grinder market has not seen any real innovation within the last fifty years. Fortunately, the spice grinder market has been reawakened with the invention of the FinaPod. Indeed, the FinaPod has shown that we do not have to be stuck with the same grinding methods as the cavemen used. In this article, we will show you why and how the spice grinder market has stagnated, and we will also show you why the FinaMill and FinaPod are bringing the spice grinder market into the 21st century.
The spice grinder market today is very simplistic. If you are looking for a spice grinder, you really only have a choice between a few different variations. All these variations have become more and more obsolete as technology continues to advance. Here is a list of the categories of spice grinders you will see on the market today and why they have become obsolete.
The mortar and pestle spice grinder is the closest thing we have to the original spice grinders that were made thousands of years ago. It consists of a stone bowl where you would place your un-ground spices. You would then use a large smooth stone to grind the spices manually. On the surface, you can see why this method is becoming obsolete. First, the mortar and pestle system requires a lot of physical labor to get your spices ground up. You, as a user, would have to toil over your spices for a significant amount of time before you would get your spices to the desired levels. Next, the mortar and pestle system does not provide a lot of accuracy during the spice grinding process. Indeed, after you are done grinding, you will be left with a bowl of uneven spices. The one bright side of having a mortar and pestle spice grinder is they look beautiful in anyone's kitchen.
The Best Spice Grinder
The next innovation that hit the spice grinder market was the manual spice grinder. Just like the mortar and pestle spice grinder, you would need to grind up your spices manually. However, the manual spice grinder provided some quality of life improvements to make the spice grinder a little easier for the user. The manual spice grinder worked with you putting your spices in an enclosed container. At the bottom of the container, you would have a series of blades or grinders controlled by a hand crank. In order to grind the spices, you would work the hand crank to allow the blades or grinders to break down the spices.
While the manual spice grinder was a significant improvement over the mortar and pestle spice grinder, it was still far from perfect. You would still need to manually grind your spices, which would be exhausting, especially if you were cooking for a large family. Also, the manual blades and grinders would still make the spices come out in uneven quantities.
More information:- https://www.finamill.com/