How Sea Star Bakery Has Become Popular among Wholesale Bakers in Australia


Posted July 11, 2014 by seastarbakeryaus

You can enjoy breads, burgers, and pizzas from Sea Star Bakery. These food items have a shelf life of three weeks if stored below four degree centigrade. People with gluten intolerance should avoid these bakery products.

 
Victoria, Australia, July 3, 2014 -. Bakery industry in Australia and New Zealand has a great name since long. In Australia, most of the earlier bakery firms were run and carried by family members of the founders. Today although bakery industry is an established name in Victoria and its neighbouring cities, family run bakeries are performing well. Many of them also have their online presence, thus generating their business volume and earning a good reputation in and outside Australia in leaps and bounds. The few most important factors in running a bakery business in a successful way are:

• Quality of food
• Hygienic packaging
• Varieties ins taste, form, and shape
• Timely delivery
• Prompt response to grievances

Imagine enjoying hamburgers, sandwiches, pizzas, or any of your favourite delicacies prepared with bread of various kinds at your home or in a high street restaurant. How will you feel finding your favourite bakery dish at a party? When you chew, lick, taste, and slowly swallow those mouth-watering food items, you may not be willing to know the name of the bread manufacturer. But if it tastes stale, smells pungent, or looks old and shabby, then you may feel very bad and want to enquire about the manufacturer who could make such bad bread. In Victoria, you will find most of the wholesale bakers serving numerous families, hotels, and restaurants with quality breads. However, there are two main reasons behind bad bread:

• Improper manufacturing and/or packaging
• Improper way of preserving bread at stock by buyers

Sea Star Bakery is one of the very renowned bread manufacturers in
Australia. This family run bakery firm has achieved H.A.C.C.P. certification on the way of reaching the stage of excellence in manufacturing quality bread items. Following government declarations and instructions, this Victoria based company changed its manufacturing and quality control process in a short span of time. This has proved the company's strong will to serve consumers with fresh and quality bread on a daily basis. Founded in 1976, Sea Star Bakery Pvt. Ltd. has already brought highly appreciated food products like Souvlaki Pita Breads, Greek Pita Breads, Hamburger Rolls, Hot Dog Rolls, and Sliced White Bread. The company also has a plan to spread awareness about the healthy ways of food conservation for the sake of better human health in a global respect.

Now you can enjoy breads, burgers, and pizzas which have a shelf life of three weeks if stored below four degree centigrade. People with gluten intolerance should avoid these bakery products. Visit the company website or call the executives for delivery of breads of your choice in your required time.

About the Company
Sea Star Bakery is a H.A.C.C.P. certified Australian bakery firm successfully competing with several wholesale bakers all over the country. Established in 1976 and operated from Victoria, this company has earned a very good name among the renowned bread manufactures in this country.

Sea Star Bakery Pvt Ltd.,
Unit 1/90 Capital Link Drive,
Campbellfield,
Victoria 3061.
Telephone - (03) 9357 8014
Fax - (03) 9357 8029
Website - Websiteseastarbakery.com.au
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Issued By Cooper Willum
Country Australia
Categories Food
Last Updated July 11, 2014