Directions:
1. For the meatloaf: in a bowl, add all of the ingredients and mix
until well combined. Dream 11 prediction today
2. Arrange an 18x18-inch square piece of foil onto a smooth surface.
3. Arrange the meat mixture into the center of the foil and shape
into a loaf.
4. Carefully fold the foil around the meatloaf.
5. Arrange a trivet in the bottom of the Instant Pot and pour in one
cup of water.
6. Arrange the wrapped meatloaf on top of the trivet.
7. Secure the lid and place the pressure valve to the “Seal” position.
8. Select “Manual” and cook under “High Pressure” for about 25
minutes.
9. Meanwhile, preheat the oven to broil.
10. Select “Cancel” and carefully do a “Natural” release for about 10
minutes, and then do a “Quick” release.
11. Meanwhile, for the glaze: in a bowl, add all of the ingredients and
mix until well combined.
12. Carefully, remove the meatloaf from foil and transfer onto a
broiler pan.
13. Spread the glaze over meatloaf evenly.
14. Broil for about 2-3 minutes.
15. Remove from the oven and immediately top with the feta cheese.
16. Cut into desired sized slices and serve.