Legumes are one of the most nutritional vegetables one can find on earth. Amogst that, butter beans are a protein-packed ingredient which can be used in preparations like soups, summer salads, and even stews. Although they are slightly bland in taste, they are very beneficial to the body. Also known as Lima beans, depending on the region, these legumes can be found during the seasons of fall and summer. However, they are highly perishable and hard to come by other than in farmer’s markets, so you should check them for discoloration and wrinkling before buying, to ensure you are buying them fresh.
If you are wondering what are butter beans used in the culinary world for are, you won’t be disappointed. It can be added to a lot of preparations which can be delicious. However, it usually tastes the best when made with herbs, sautéed in olive oil and salt. Nevertheless, you should always keep in mind not to overcook them as then they might taste sulfurous and bitter which will leave it unappetizing.

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