It is green algae which is spherical in shape and contains the chlorophyll. The main symptom of this is watery diarrhea and vomiting. The first cholera pandemic occurred in Bengal region of India in 1817. The disease dispersed from India Southeast Asia, China, Japan, Middle East and Southern Russia.
Cholera as a food source:
Cholera is very high in proteins and other essential nutrients like-protein, carbohydrates, minerals, vitamins and fibre. As it is very rich in protein it should be kept for regular diet and it is not very expensive. There is still not yet any cancer curing medicine in the market but still some people believe that chlorella may cure or may prevent from occurring it.
Uses and side effects of cholera:
Various researches suggest that taking cholera tablets and liquids may cure a type of brain cancer called glioma. But it neither slow down progression nor survive. It also prevent other disease like- fibromyalgia, colds, crohn’s disease, ulcer, bad breathe, blood pressure, high cholesterol, etc. For pregnancy it is not much known but better to take suggestions of physician. It contains iodine so it may cause allergic reaction. People who have weak immune system should be careful before taking it as it may cause bad bacteria in the intestine. Taking appropriate dose is very much important. It should always be kept in mind that the natural product does not mean that they are not harmful.
Uses of cholera powder:
Cholera powder is a blue green powder which came from an unicellular algae. It contains vitamins, minerals and enzymes. Cholera powder is broken cell wall of cholera. It is rich in vitamins like B9, A, C, E and K. It contains minerals like phosphorous, potassium, magnesium, calcium and iron. It contains chlorophyll for that it appears green and it is very good for the vegetarian or for the vegan in their regular diet. The oil which is present in cholera can produce bio fuel.
Read http://www.znaturalfoods.com/Coconut-Milk-Powder