As the proud promoter of German gastronomy, Paulaner Bräuhaus Beijing is thrilled to announce a celebration of Berlin's diverse and vibrant food culture with our upcoming special menu, from March to April 2024.

The head Chef of Paulaner Bräuhaus Beijing, Leon Naumann believes that Berlin's cuisine is a delightful fusion of diverse elements influenced by migratory culture. He creates the menu features not only classic Berlin dishes like Berliner Kartoffelsuppe (a potato stew with air-dried mini salami), Senfeier (boiled egg with mustard sauce and boiled potatoes), and Königsberger Klopse (German pork meatballs in white sauce with capers) but also introduces iconic Berlin street food. Don't miss out on "the king of Berlin street food," Döner Kebab, the Turkish sandwich, and the flavorful Currywurst—grilled sausages with curry sauce and ketchup.

This special menu is a limited-time promotion, so don't miss the opportunity to explore Berlin on a plate. Book your table now and be part of this gastronomic journey!

For reservations please get in touch with 010 6410 4212