Health experts around the world have expressed their concerns over the extensive use of antibiotics in farming animals. As a consumer, you must have read plenty of articles on how governments are trying to put regulations on the practice. So, what's the noise all about? This post will talk of some of the facts and aspects that need attention along with reasons why you should switch to antibiotic-free chicken and meat.

1. Sadly, most consumers don’t know the fact that the meats they consume have a massive amount of antibiotics. In the world of commercial farming, antibiotics are used widely for treating animals and preventing diseases, while some also help in bulking up the animals, so that the meat quantity can be increased. The antibiotics present in animal tissues are consumed by humans, who end up ingesting the drugs without knowledge.
2. It is important that you understand the impact of antibiotics in the right way. Most people think they would fall ill if they take meat laced with antibiotics, which isn’t true. Instead, you will develop resistance to antibiotics, which will impact the way you respond to medicines for any illness. For example, if your doctor has prescribed medicines to treat an infection, it wouldn’t work on your with the same intensity or as fast as expected.
3. A lot of people are campaigning for better availability of antibiotic-free meat. Experts have claimed that by changing and bettering the living conditions of animals and improving overall sanitation, one can raise animals without the extensive use of medicines. It is alleged that farmers use antibiotics to keep animals healthy, but often violate the basic conditions of proper management and sanitation. Often chickens are kept in minuscule cages and not given good food as required.

What can you do?
There are a few brands that are selling chicken and meat products minus the antibiotics. Make sure that you check for the label when you buy raw chicken products online, and unless absolutely needed, avoid all kinds of processed products. Processed meat has its side effects, and you should concentrate on making fresh foods from raw ingredients. Of course, the cost of antibiotic-free chicken and meat is on the higher side, but the price you pay is worthy by all means. Make sure that you check for all the details on the label. A good company or commercial farm will never shy away from offering information about their practices or farms.

Also, it is important to educate and inform others. Make sure that you talk about the topic at public places and influence others to go antibiotic-free with their meat choices. Although limited in number as of now, antibiotic-free brands are going wonders and offer a healthy and best option for anyone willing to consume meat on a regular basis. As more farms start adopting new practices and the regulations change, the overall shift in customer choices will be massive. Take a stand now and say no to antibiotic-free meat!

Contact Details :

Nivritti Foods Pvt. Ltd.
17A, B & C, “Everest”,
46C Chowringhee Road,
Kolkata – 700071
Phone: 033 4017 9000 | Fax : 033 2288 2496
Toll Free : 1800 212 2102