Dark Chocolate Market 2021-2027: Global Industry Trends, Growth, Size, Share, COVID 19 Impact And Forecast Analysis


Posted October 9, 2021 by jain23

Dark chocolate market is estimated to grow at USD 83.0 billion by 2027 and will grow at a growth rate of 7.50 % in the forecast period 2020 to 2027.

 
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Dark chocolate market is estimated to grow at USD 83.0 billion by 2027 and will grow at a growth rate of 7.50 % in the forecast period 2020 to 2027. Increase in the demand for dark chocolate in the developing countries is due to changing eating habits and rising disposable income levels.

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Some of the Top companies influencing this market include: Mars, Mondelez International, Meiji Holdings Co., Ltd., Nestle, THE HERSHEY COMPANY, Chocoladefabriken Lindt & Sprüngli AG, Blommer Chocolate Company, RITTER SPORT, Amul, Chocolate Frey AG, EZAKI GLICO CO,LTD, Moonstruck Chocolate, Barry Callebaut, Chocolatiers (UK) Ltd, GODIVA and Pacari among other domestic and global players.

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Dark chocolate is a product which is made up of without milk solids added and has more prominent chocolate taste than milk chocolate as it is more prone to chalky texture, bitter aftertaste and dry. Elementary ingredients in dark chocolate are sugar, cocoa beans, emulsifier such as lecithin to preserve the texture and flavour such as vanilla.
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Last Updated October 9, 2021