Up to this day I'm studying alternative sweeteners that are natural, safe and with zero or few calories. Good thing I am learning about honey, xylitol and now Stevia - a natural sweetener that is zero-calorie, zero-glycemic index and is very safe for consumption. Stevia was by Guarani Indians for more than a hundred years, by Japanese by decades and has a very good track of safety. Back in 2006, the WHO cleared stevia as non-carcinogenic and therefore safe. I am now using Stevia and enjoying the sweetness of life. Never again I won't be sweetly deceived.


https://spontaneousreview.com/kachin-diabetes-solution-review/