Global Astaxanthin Market by Manufacturers, Regions, Type and Application, Forecast to 2021


Posted January 12, 2017 by globalinforesearchma

A red carotenoid pigment found in algae plants is associated with lower triglyceride levels and increased HDL (good) cholesterol (1,2).

 
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A red carotenoid pigment found in algae plants is associated with lower triglyceride levels and increased HDL (good) cholesterol (1,2). Astaxanthin is an antioxidant similar in structure to beta-carotene, the nutrient that gives carrots their orange color. Astaxanthin widely exists in nature, such as most crustaceans and salmon fish, plants, leaf, flower, fruit, and the flamingo feather medium. Astaxanthin has many physiological functions, such as oxidation resistance, anti-tumor, cancer prevention, enhanced immunity, improved eyesight, etc.

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Scope of the Report:

This report focuses on the Astaxanthin in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
Algatechnologies
BGG
Biogenic
Cyanotech
Yunnan Alphy Biotechnology
Fuji
Igene Biotechnology
Jingzhou Natural Astaxanthin
JX Nippon oil &energy
Parry Nutraceuticals
ADM
Supreme Biotechnologies

Market Segment by Regions, regional analysis covers
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America, Middle East and Africa

Market Segment by Type, covers
Natural Astaxanthin
Synthetic Astaxanthin

Market Segment by Applications, can be divided into
Nutraceuticals
Cosmetics
Food & beverages
Feed

There are 13 Chapters to deeply display the global Astaxanthin market.

Chapter 1, to describe Astaxanthin Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Astaxanthin, with sales, revenue, and price of Astaxanthin, in 2015 and 2016;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2016;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Astaxanthin, for each region, from 2011 to 2016;

Chapter 5, 6, 7 and 8, to analyze the key regions, with sales, revenue and market share by key countries in these regions;

Chapter 9 and 10, to show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2016;

Chapter 11, Astaxanthin market forecast, by regions, type and application, with sales and revenue, from 2016 to 2021;

Chapter 12 and 13, to describe Astaxanthin sales channel, distributors, traders, dealers, appendix and data source.

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Issued By Globalinforesearch
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Categories Business , Reports , Research
Last Updated January 12, 2017