There is a wide variety of styles, shapes and designs available in the market today that it is difficult to choose the best Japanese tea set that is based on your own personal preference. Japan has been consuming green tea through centuries and there are different types of tea varieties there. Shapes and sizes of Japanese cups have evolved over the time period for bringing out the real characteristics of green or other herbal teas.
How to Choose a Japanese Teapot?
If you are out to buy Japanese tea pots, it is good to look beyond styles merely. The following criteria is normally chosen when you shop for Japanese crockery. Considering materials, shapes, sizes and filter types are important.
Porcelain Vs Clay Teapots and tea sets:
Normally, Japanese tea set and tea pots are either made up stoneware or clay or porcelain. Teapots made up of porcelain are versatile because they can brew any tea and pot does not absorb the aroma of tea. There are different types of clay varieties like Banko-yaki or Tokoname-yaki that are known for giving a mellow taste to the tea and increasing Unami component of the tea. Also, clay has high iron content. But, this iron content may react with the tannins of the tea.
Shapes of Different Types of Japanese Tea sets:
There are four basic shapes of the Japanese teapots and the difference is the design of handle only. Do not get confused if you research and find “Kyusu” instead of Japanese tea pots as both of them are the same.
Different Sizes of Japanese Tea pots:
When you begin for shopping these teapots, size should be your prime consideration. For instance, if you like gyokuro, you would love “hohin” also as both are more or less same and if you like “hojicha” after dinner you can choose a teapot with a dobin handle but in this type water temperature is hard to be controlled which results in improper steeping.
Metals versus Clay Teapot Filters:
High-quality Japanese teapots are a preferred choice. Clay filters are in-built into this teapot. Unlike the teapot filters made up of materials like stainless steel, clay filters enable the tea to get fully steeped in the water and the tea does not come in contact of metal hence it tastes better. However, when you buy teapots with pore filters a great care is to be taken for cleaning them properly.
If you are particular about the crockery and utensils that you use for day to day purpose, you need to take great care while purchasing them. It is good to take care to buy high quality Japanese cooking products online only.

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