Dairy cow breeds are numerous. Milk production varies within dairy cow breeds. The content of milk fat and solids varies too. Knowing the breed characteristics will help you determine if a certain breed will fit your requirements or needs. So, if you are looking into starting a small or large dairy operation, being as familiar as possible with the dairy cattle breeds will help your business. And this post will help you here.
The dairy industry is the most rising live animal sector and this is increasing the demand for good quality breeds of dairy cattle. Based on the general characteristics, physical strength&utility, and production– you willobviously want to choose the best one from the most popular breeds. In the dairy industry, there are absolutely 15 to 20 breeds exclusively for milk production. But all the breeds are not equally vulnerable for all regions and environments. Let’s discuss the top 5 breeds of dairy cattle in a nutshell so you can select the best of best for you.
Holstein
The most popular breed of dairy cows is the Holstein. Most of them have black and white coloring, although red and white are also accepted. The Holstein cows are known for their gentleness, sweet temperament, and strong herd following instinct. Holstein Friesian is a heavy and strong animal, with very good dairy and beef characteristics.

Jersey
Often Jersey is chosen as the family milk cow. They are curious and sweet cows and are much better at converting grass to milk than the Holstein. The milk of jersey cows offers the most butterfat and protein content of all the dairy cow breeds.

Dexter
The Dexter cattle can be kept as both a milking animal and the steers used for meat. Its milk production is perfect for a family. Because of their small size, Dexter cattle have smaller feed requirements and grazing areas needed.This is why dexter cows for sale are very popular.

Brown Swiss
The Brown Swiss is a good producer with the production falling between the Jersey and Holstein. The butterfat and protein content also fallin that range. Since the breed does well in different climates, it is good for many types of farms.

Guernsey
Guernsey is the breed great for hand milking and many small family farms. Around fourteen thousand pounds of milk per year with a high protein and butterfat content makes Guernsey stand out.
After knowing about these popular breeds, choose the best onebased on your requirements only from IceBlue Genetics.As the best expert in Dairy Cattle Genetics and Genomics, Dr.Jeffrey Bewley will be more than happy to help you.
Please visit the website www.icebluegenetics.com for further queries.