Prebiotics: Application
This market finds applications in Food & Beverage, Dietary Supplements and Animal Feed. Food & Beverage segment includes dairy, cereals, baked food, fermented meat products, dry food and others. Whereas, Dietary supplements consists of food supplements, nutritional supplements, specialty nutrients and infant formula.
Prebiotics: Description
Prebiotics helps in maintaining the well-being of the human body and are thus, increasingly appealing to the health-conscious population. Prebiotics assures augmented amnesty and ease digestion problems, which is also driving their demand.
Prebiotics are types of dietary fibres that feed the friendly bacteria in our gut. This helps the gut bacteria generate nutrients for our colon cells and leads to a healthier digestive system. Some of these nutrients include short-chain fatty acids like butyrate, acetate and propionate.
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Prebiotics: Geography
Based on region, the global prebiotics market is segmented into North America, Europe, Asia-Pacific and Middle East & Africa.
United States dominated the prebiotics market of North America and is expected to surpass USD 950 million by 2024. Also, European market, lead by Germany, France, Italy and other countries is expecting a gain at over 9% until 2024.
Asia Pacific market for prebiotics is expected to expand significantly in the coming years owing to high demand from developed nations such as Japan and increasing prevalence of chronic diseases.
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Prebiotics: Top Key Players
The key competitors of this market are Sensus, Jarrow, Cargill Inc., Beneo-Orafti SA, GTC Nutrition, Weetabix, Clasado Ltd., Yakult Honsha Co. Ltd., Kraft Foods, Cosucra Groupe Warcoing SA, Stonyfield Farm, Solvay Pharmaceuticals SA, Beghin Meiji, Roquette America Inc., Royal Cosun and Parmalat S.P.A.
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