The Food & Beverage Stabilizers & Systems market in Asia-Pacific is expected to reach $1,383.3 million by 2018, at a CAGR of 5.2% from 2013 to 2018
The Asia-Pacific Food & Beverage Stabilizers & Systems market report defines and segments the Food & Beverage Stabilizers & Systems market in Asia-Pacific with analysis and forecast of revenue. The Food & Beverage Stabilizers & Systems market in Asia-Pacific is estimated to grow from $1,020.0 million in 2012 to $1,383.3 million by 2018, at a CAGR of 5.2% from 2013 to 2018.

Browse through the TOC of the Asia-Pacific Food & Beverage Stabilizers & Systems market report, to get an idea of the in-depth analysis provided. This also provides a glimpse of the segmentation in the Asia-Pacific Food & Beverage Stabilizers & Systems market, and is supported by various tables and figures.

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The Asia-Pacific region accounted for the third largest share, both in terms of value as well as volume, and continues to hold that position due to its flourishing end-user industries. Asia-Pacific has been driven by the Chinese market, especially by the dairy and confectionery applications of the Food & Beverage Stabilizers & Systems. The demand for food stabilizer blends is increasing in emerging markets due to the changing lifestyle and preference for convenience foods. The major players of food stabilizer blends have been involved in expansion of new facilities and manufacturing units to enhance their global reach and meet the growing demand for food stabilizer blends in Asia-Pacific.

In the Asia-Pacific Food & Beverage Stabilizers & Systems market there are five major players: Tate & Lyle (U.K.), Cargill (U.S.), DuPont (U.S.), Kerry (Ireland), and Royal DSM (Netherlands). Tate & Lyle is the major player with a share of 7.1%, followed by DuPont with a share of 6.7%.


The Food & Beverage Stabilizers & Systems market is segmented and projected based on applications such as Bakery, Confectionery, Dairy products, Sauces & dressings, Beverage, Meat & Poultry products, Convenience food, and other foo d products. Dairy and dairy products are the most preferred application of Food & Beverage Stabilizers & Systems. The market is further segmented and forecast based on major countries, such as China, Japan, India, and Australia.

This report also includes market share and value chain analyses, along with market metrics such as drivers and restraints. In addition, it also presents a country-level competitive landscape and company profiles of the key players in this market.