If you think that being a mashgiach in a restaurant is an easy job, you need to think twice. A restaurant has always been a challenging area for a mashgiach. It is his sole responsibility to supervise the kosher status of the restaurants. He always makes sure that the food and cooking equipment is always up to the standards of Kashrut.

Besides this, a mashgiach also needs to take care of kashering. Kashering involves cleansing new or used cooking equipment with heat in order to get rid of all the traces of contamination. Thus, the world of Kashrus is always exciting as well as stressful for a Mashgiach. He is always expected to know to keep the dairy and meat separate. He needs to serve staff and take care of the kitchen with diplomacy and grace.

After all, when an observant Jew eats at a restaurant, he always want to make sure that whatever he is eating is kosher. It is the responsibility of the mashgiach to ensure that the food is kosher quality control. If you are running a kosher restaurant, you can expect various government officials to come check out your facility where you are actually making food. They will look for certain things that include safe food and the ingredients being used for it. Besides, the observant Jews hold a strong belief that if they eat non-kosher food, it is spiritually unsafe for them. Harboring a deep respect for Jewish law, the mashgiach needs to uphold the Jewish legal standards about Kashrut. It is the job of a mashgiach to check all the vegetables and everything else that comes in and out of the kitchen.

A mashgiach is the one with impeccable moral and ethical standing in the community. He is usually paid by the restaurants and thus he needs to hold himself to the highest standards of honesty. Formerly serving as a manager and mashgiach at a restaurant named Mr. Broadway, Daniel Sunray has always been well versed with the laws of Kashrut and knew very well how to implement in the environment he was supervising.

About Daniel Sunray

Besides a Mashgiach, Daniel Sunray managed his own business named Sunray Gems in Israel, where he was involved in the import and export of jewelers. With a desire to utilize his extensive business and sales experience, he managed a successful jewelry business. Holding extensive knowledge of the precious and semi-precious stones, Daniel Sunray has always been quite careful in selecting each piece based on the quality, design and beauty.

https://sites.google.com/site/danielsunraynewyork/