The art of baking is a true blessing for those who love to eat cakes, pastries, cookies and a lot like this. In fact, most of the people are in love with baked products. Baking is one of the many forms of cooking and is not considered a trouble-free task. The bakers need to very careful while preparing the mouth-watering baked products.

Baking is a critical process and requires proper procedure and attention to serving you with the desired product. Baking involves cooking via prolonged dry heat. The dry heat supplied for an extended period penetrates the raw product from its surface to inner surfaces and finally to its core. Besides taste, the attractive color and tempting aroma of baked products make them appealing and favorites for many foodies.

Baking being an integral part of cooking requires proper training and teachings before one can prepare lip smacking bakery products. Undoubtedly, many are blessed with God gifted talent and do prepare delicious products without any formal training, but there is always a chance of improvement. Also, exposure to latest techniques and technologies is always helpful in one or other place in life.

What do you think can provide proper training and teaching facilities in the field of baking? Obviously, a bakery school; nothing else can do it as effectively as a full-fledged bakery school. To satisfy the interests of many and provide them with proper opportunities, Assocom Institute of Bakery Technology and Management, formerly known as AIBTM, offers various courses in this field including Short Term Bakery Courses. It is also amongst the best institutes providing Cake Baking Course in Delhi NCR. This bakery college has many different courses designed keeping in mind the requirements and constraints of different groups in the society.

AIBTM offers Entrepreneurship development program, Bakery Technology and Management program and Post Graduate Diploma in Bakery Science and technology to the interested candidates. Latest course at the Institute comprises programs on Ready-to-eat Foods using Extrusion Processing, Residential Short Course on Bakery Ingredients and a Residential short course on cake and bakery production. Other programs and courses include bread baking, short courses on Flour Milling, Biscuits and Cookies preparation, Bakery Engineering and Maintenance, Bakery Management and Supervision, Food Safety, and Quality Management, etc. All these courses provide students with proper knowledge and skills in the field of baking.

This bakery college is not only meant for college students. House-wives, school students, bakery professionals, senior citizens, organizations as a whole and anyone else interested can join any of the courses in this bakery school. This institute maintains proper facilities for its students ranging from fully furnished infrastructure to highly experienced faculties. Separate areas are also provided to the students for practice to ensure quality practical knowledge and experience. The institute also maintains good relationships with many industries and thus provides career opportunities to its students. It also focuses on properly teaching Packaging, Marketing and Sales Management, Food Safety, Health and Nutrition and Quality Control.

It is a good institute for all those who are looking for Short term bakery Course or Cake Baking Course in Delhi NCR or any course related to the art of baking.