Unreserved Cars Online – Accelerate your Savings!


Posted March 24, 2015 by adriandmccormick

Pickles Auctions is offering all students the opportunity to accelerate their savings. By purchasing a vehicle from the Unreserved Cars Online Auction, you will receive a free $100 fuel voucher*. With all bids starting at only $1.

 
[Australia, 2015-03-24] The Unreserved Cars Online Auction is held weekly exclusively via Pickles Online. It commences Thursday 5.00pm and concludes on Monday at 7:30pm. Buyers set the price as the auction is completely unreserved. Never before has it been so easy to own a car without breaking the bank!

Steve Allen, National Prestige Manager at Pickles Auctions explains. ‘The Unreserved Cars Auction not only provides all buyers a way to furthering their savings on a good quality used car, but for a limited time is offering students a free $100 fuel voucher to help make the responsibility of owning a car that much easier. Remember there is no minimum bid and the highest bidder wins’.


Steve continues, ‘The sale is available online only, allowing buyers to purchase Australia wide. It’s so easy to leave your highest bid online at your convenience. If you’re outbid, we’ll let you know via email. No pressure, no rush.’


Viewing is held at our Belmore branch from 9:00am-4:00pm every Saturday and Monday prior to the conclusion of the Auction at 36-40 Harp Street, Belmore NSW 2192.


Alternatively, all of the vehicles can be viewed prior to auction online at www.pickles.com.au/unreserved. To start bidding, create an account with My Pickles free of charge.

For more information, please contact [email protected] or phone (02) 9704 6702.

*Offer commences on 17 March 2015, students must present their student card to receive the $100 fuel voucher.
-- END ---
Share Facebook Twitter
Print Friendly and PDF DisclaimerReport Abuse
Contact Email [email protected]
Issued By 2014
Country Australia
Categories Advertising , Automotive , Business
Tags auto auctions sydney , boat for sale australia
Last Updated March 24, 2015