A restaurant is actually a location exactly where food and beverages are sold and served to customers. You can find diverse varieties of restaurants which have evolved to meet the dynamic demands of consumers. The following are some well-known types of restaurants and their unique characteristics:

Bistro: it is actually a smaller restaurant that serves straightforward, moderately priced meals and wine. Braised meets are common dishes which might be provided within a bistro. It may not have printed menus.

Brasserie: formal restaurant which serves drinks, single dishes and other meals. The waiters are in regular uniform of long apron and waistcoats.

Coffee shop: mostly serves snacks and beverages 24 hours a day; nevertheless it may serve all the 3 meals. This idea has come from the USA. A 'cover' is really a term referring to a spot setting with required cutlery, crockery and glassware expected at the starting of your service for 1 particular person. Even though the primary function is 24-hour operation, some coffee shops may well close early, based on their location.

Specialty Restaurant: it serves specialty dishes which are its strength and contribute for the brand image. It operates throughout luncheon and dinner hours, among noon and three PM and among 7 PM and 11 PM. The ambience and décor on the restaurant reflect the theme of the specialty restaurant. The dishes of a certain area of a country or a distinct set of individuals are also termed as ethnic cuisine.

Fine Dining Restaurant: this sort of restaurant mostly caters for the requirement of the affluent market place segment which desires to knowledge fine dining. The restaurant may perhaps either provide dishes of 1 unique region or nation or exotic dishes from many cuisines, wines, spirits and digestives. It opens mostly for the duration of dinner time. The ambience and décor in the restaurant might be elegant and wealthy. The wait staff employed is skilled and has a sound understanding from the dishes served. The restaurant employs sommeliers to serve wines and other alcoholic beverages.

Common Restaurant: this type of restaurant is informal, however hygienically kept and it really is positioned inside a busy location such as bus stands, railway stations, purchasing location and so on, catering for the requirements with the middle class along with the prospects who are in a hurry. The menu may either be displayed on a board at a prominent spot or printed and laminated. It operates from 7 AM to 11 PM. The meals is plated in the kitchen and carried towards the table on a tray and served. The service standards are low and informal. Space is utilized towards the maximum to accommodate more covers. The seat turnover is very high but the average revenue per cover is low.

During busy lunch hours, these restaurants serve organization lunch, mini-lunch, and thali meals in a separate location to speed up service.

Dhaba: it is a roadside food stall located on national and state highways, mostly catering to the needs of heavy car crew. It specializes in ounjabi cuisine and tandoor cooking, serving really limited dishes, which are freshly prepared. The service is extremely informal and there's hardly any cutlery employed. The dishes served here are inexpensive and taste like home-made food.

Quickly meals joint: the rapid meals notion was 1st introduced in the USA and now it has turn into well-liked around the globe. It truly is characterized by the speed of service and also the affordable value of your menu things. Changes in consuming habits, non-availability of time to wait in the table and eat, improve inside the variety of operating females, advancement in food processing technology, growth of teenage market, and so on, have contributed towards the results of speedy meals operations. It is actually positioned in quite busy location.

Rotisserie: this kind of restaurant specializes in grilled or roast meat, poultry, and fish, that are prepared in front in the guests.

Barbeque restaurant: the marinated pieces of meat, poultry, fish, vegetables, paneer, and so on, are inserted into skewers and cooked over live charcoal or electric griller. It is actually typically situated close to a swimming pool, roof major, lawn, sea side, and so on, and is open through evening hours.

Evening club: it operates during the evening and gives dinner, dance, and reside entertainment. Cabarets or floor shows would be the principal attraction in the night club. Guests are required to wear formal put on.

Evening clubs levy an entry fee.

Discotheque: it operates for the duration of night hours. It provides a dance floor for guest to dance on. Specific sound and lightning effect is developed for an appropriate ambience. Drinks, particularly beer, and snacks are produced available throughout the operations. The service is quite informal. It is patronized mainly by the youth and couples. The entry is restricted to a certain variety of guests according to the floor/room capacity and an entry fee is levied.