Omega-3 PUFA Market Worldwide Analysis, Size, Share, Future Growth, Business Prospects and Forecast to 2025


Posted January 3, 2020 by taursuraj55

Omega-3 PUFA Market Global Research Report by Type (EPA, DHA and ALA), Source (Animal source and Plant source), Application (Food & Beverages, Dietary supplements and Pharmaceuticals) and Region

 
Market Insight

Omega-3 PUFA Market is expected to grow at the CAGR of 13.5%. Omega-3 poly unsaturated fatty acid (PUFA) is a type of necessary fatty acid which cannot be synthesized by human body which needs intake through omega-3 rich food. Omega 3 PUFA is used to enhance the cardiovascular and cognitive functioning of the human body. The ingredients of Omega-3 PUFA are sourced from the various fish oil, krill oil, chia seed, flex seed and other plant sources.

The demand for Omega-3 PUFA is anticipated to be driven by the increasing awareness of the health conscious consumers. Omega-3 PUFA also enhances to minimize the cardiovascular problem which in turn escalates the demand of Omega-3 PUFA in the upcoming decade. Drug manufacturers are also emphasizing on developing new medicines by concentrating these ingredients in the products. Moreover, consumers are becoming aware of the unhealthy diet and to meet the daily nutrient requirements consumers are willing to accept Omega-3 supplements. However, upcoming years are likely to witness a substantial growth in the Omega-3 PUFA market.

Key players in the global Omega-3 PUFA market are emphasizing to enhance investment in product development in order to extend the product line. Also, the companies are also inclined to increase their footprint across the world by acquiring local and regional players. Apart from that, the companies are introducing their products in the developing economies in order to penetrate in the untapped market.

Major Key Players:

This report includes a study of strategies such as mergers and acquisitions, product launches by the major Omega 3 PUFA market players. It further includes product portfolios, developments of leading major players which includes

The key players profiled in the Omega-3 PUFA Market are Cargill, Incorporated (U.S.), FMC Corporation (U.S.), Croda International PLC (U.K.), Hain Celestial Group, Inc. (U.S.), Omega Protein Corporation (U.S.), Royal DSM (The Netherlands), GC Rieber (Norway), Pharma Marine USA Llc (U.S.) etc.

Omega-3 PUFA Market is dominated by key manufacturers and very few new players are entering in Omega-3 PUFA market due to requirement of high investment cost in Omega-3 PUFA R&D and Omega 3 PUFA processing. The global Omega 3 PUFA industry is expected to witness increase in mergers, acquisition and strategic alliance in upcoming years.

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Regional Analysis

Global Omega-3 PUFA Market is segmented into Europe, North America, and Asia Pacific along with rest of the world (RoW). Among these North America region holds the major market share in the global Omega-3 PUFA market both in terms of value and volume. This is attributed by the rising health conscious people in US and also presence of key players in the North America region. Also, key players are introducing new products in North America region in order to retain their existing customers and also to acquire new customers. Asia Pacific region is expected to grow immensely during the forecast period. The Asia Pacific market is driven by the increasing consumer awareness regarding the product as well as the growing chronic diseases in developing economies of Asia Pacific are propelling the growth of the Omega-3 PUFA market during the forecast period.
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Last Updated January 3, 2020