According to Goldstein Research, global commercial soft-serve machines market is expected to reach USD 900 Million from USD 600 Million in 2015, growing at a CAGR of 6.8% over the forecast period 2016-2024.Rising health concerns and healthy substitutes for ice-creams such as gelato and frozen yogurts is further expected to impel the growth of commercial soft-serve machines market all across the globe. Global commercial soft-serve machines market segmentation has been carried out on the basis of product, end-users type. Based on end-users, commercial soft-serve machines acquired largest market share for its wide use in quick service restaurants (QSRs) and full service restaurants with wide-range of soft-serve flavors. Global commercial soft-serve machines market is dominated by Asia-Pacific, with more than 29.0% of revenue share in 2016. Asia-Pacific is closely followed by North America with more than 22.0% revenue share in global commercial soft-serve machines market in 2016.

Market Segmentation

On the basis of our in-depth analysis, Global Commercial Soft-Serve Machines Market can be segmented as follows:

• By Product Types
o Floor standing
o Countertop

• By End-Users Type
o Quick Service Restaurants (QCRs)
o Full Service Restaurants
o Food Junctions
o Bakeries
o Ice-Cream Parlors
o Others (Malls, Hypermarkets, etc.)

• By Region
o North America (US, Canada) {Market Share (%), Market Size (USD Billion, Adoption Rate (%)}
o Europe (UK, France, Italy, Germany, Spain, Hungary, Sweden, Russia, Poland and Rest of Europe) {Market Share (%), Market Size (USD Billion), Adoption Rate (%)}
o Middle East and Africa (GCC Countries, North Africa, South Africa and Rest of Middle East & Africa) {Market Share (%), Market Size (USD Billion), Adoption Rate (%)}
o Latin America (Brazil, Mexico and Rest of Latin America) {Market Share (%), Market Size (USD Billion), Adoption Rate (%)}
o Asia Pacific (China, Japan, India, Singapore, South Korea, Australia, New Zealand and Rest of Asia-Pacific) {Market Share (%), Market Size (USD Billion), Adoption Rate (%)}
o Rest of the World {Market Share (%), Market Size (USD Billion), Adoption Rate (%)}

“Global Commercial Soft-Serve Machines Market Outlook 2024”contains detailed overview of the global commercial soft-serve machines market. On the basis of our in-depth analysis, market can be segmented in terms of market segmentation by product, by end-users type.

Further, for the in-depth analysis, Global Commercial Soft-Serve Machines Market Report encompasses the industry growth drivers, market challenges, risk analysis, market attractiveness, BPS (Base Point Scale) analysis, Porter’s five force model and SWOT analysis. This market report also includes competitive outlook of some of the major players profiling of companies such asTaylor company, Spaceman Ice Systems, Stoelting Foodservice equipment, Carpigiani, Donper, Grindmaster-Cecilware, Klimagel, LUNA, MKK, Nissei, Oceanpower, etc. The company profiles include business strategy, geographical revenue distribution, major information of the companies which encompasses business outlook, products, services and industries catered, financial analysis of the company and recent developments. Overall, the report represents the global commercial soft-serve machines market trends along with market forecast that will help industry consultants, technology providers, existing players searching for expansion opportunities, new players searching possibilities and other stakeholders to align their market centric strategies according to the ongoing and expected trends in the future.

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