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Posted November 22, 2017 by snkliquor02

Produced from the alcohol of grapes and blended with fresh anise all selected with great care, Arak Brun is the world’s most famous arak.

 
Arak Brun 750ml
Produced from the alcohol of grapes and blended with fresh anise all selected with great care, Arak Brun is the world’s most famous arak. It is produced inside a hundred-year-old cellar in the very prestigious Domaine des Tourelles. Arak Brun is processed traditionally using a three-stage distillation. It is totally free of methanol, a toxic substance that is commonly found in inappropriately distilled spirits. The crystal clear arak is then aged inside old clay jars situated in the Property’s cellars. This pure traditional process grants Arak Brun a fine softness and a pleasant taste that make it a delight to have with Mediterranean plates." -Producer
EL MASSAYA ARAK 750ML
El Massaya Arak is an exceptional Lebanese spirit, produced with the finest ingredients using traditional, labor-intensive methods. Indigenous Obeidi grapes are fermented for about two weeks, then double distilled in traditional Moorish lid copper stills over vinewood embers. On the third distillation, the spirit is macerated with organic green aniseed from the Syrian slopes of Mount Hermon, which imparts a distinctive aroma and flavor. Finally, the spirit is aged in traditional clay amphorae for two years, lending a subtle color and a notable maturity. Serve El Massaya Arak with two parts cold water.
GANTOUS & ABOU RAAD ARAK 750ML
Similar to ouzo and pastis, arak is an anis-flavored, traditional libation in Lebanon and other Middle Eastern counties. Great as an aperitif or accompaniment to regional cuisine, this refreshingly unsweetened spirit is a particular treat in warm weather. Gantous & Abou Raad Arak is made with just three ingredients: grape spirit, aniseeds, and water. Therefore, the flavor and aroma is distinctively clean and bright. Thanks to the natural oils from the anise, a traditional serve of one part arak to two parts water will yield a lovely clouding effect.
LAIRD'S APPLEJACK BRANDY 750ML
Laird's Applejack has a smooth, light to medium-weight body, a bouquet of peeled apples and a hint of toasted oak. The brandy's palate leads off with the delightfully tart flavor of apple cider, followed by notes of toffee, caramel and oak. The finish is warming and of medium duration. 80 proof.
OPERA XO FRENCH BRANDY 750ML
OPERA XO is the result of the subtle art of distilling and blending, and has been aged in oak casks in France under the supervision of the "appellation controle ". Distributed in a unique modern glass bottle that swings about its spherical bottom.
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Last Updated November 22, 2017