[b]David Kutek[/b] is a well-trained Chef having more than 20 years of experience in the food sector. He has worked in a wide variety of establishments ranging from small restaurants to five star hotels. He is currently serving as the Head Chef at a well-known hotel in Orlando. In addition to preparing different dishes, he assigns a wide range of kitchen tasks to junior chefs at the hotel.

[b]David Kutek[/b] is responsible for maintaining the work, safety standards, and personal hygiene in the hotel kitchen. From time to time, he modifies or creates an entirely new menu to attract customers. At the time of the demonstration of a brand new dish, he is called upon to share his opinion on the recipe and why he thought that it would be a great addition to the menu. David also performs various administrative duties like ordering the required supplies in the kitchen, reporting to the senior members of the establishment regarding any issues, etc.

[b]About David Kutek[/b]

David Kutek is a well-trained chef having almost two decades of experience in the food sector. Currently he is working in one of Orlando’s top hotels. Being a great leader, he is able to maintain a positive work environment and demonstrates a professional and dedicated approach towards his work. He is very creative and determines how the dishes should be decorated & presented before the customers. He ensures that the documentation & other disciplinary measures are performed according to the management policies of the hotel. He also conducts regular meetings with his staff to improve their productivity