The Vegetable Fats Market has experienced quite a topsy-turvy journey during the last 5 decades. During the 1960s, cooking oil, of which vegetable fat is a key constituent, was hailed as vital ensuring better health. But studies in 1970s suggested that trans fat as well as cousins raise cholesterol levels.

Currently, organic vegetable oil varieties like olive oil are being suggested for usage in a liberal fashion. Vegetable fat has done yet another U-turn and is being proclaimed as a tool to reduce the risk of suffering heart diseases as well as the pain of arthritis and several other diseases. Further research has found overwhelming evidence that ensures plenty of expansion and growth for vegetable oil suppliers.

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Scope & Regional Forecast of the Vegetable Fats Market
The following factors can be considered as key for the future of the Vegetable Fats Market: more public willingness to spend on and consume high quality fats as well as oils; various changes in consumer preferences like the gradual transition towards organic vegetable oil; more public awareness regarding the harmful effects of animal fat consumption; and the perfect positioning of vegetable fat to serve as a viable alternative to its animal counterpart.

Animal variants tend to impart fat in far greater, and harmful quantities than the plant variants. A recent study has also found that the consumption of vegetable fats, in contrast to animal fats, may prolong the life of men who are suffering from prostate cancer. Due to the accumulation of convincing evidence, people of all ages and gender are increasingly preferring to follow a heart-healthy diet.

Currently, Asia-Pacific holds the highest share in the Vegetable Fats Market due to the large-scale production of grain mill derivatives, fats and oils in this region. India and China also happen to be major markets when it comes to the consumption of packaged food, of which trans fat is a key constituent.

Segmentations & Key Players Involved in the Vegetable Fats Market
According to IndustryARC findings, the Vegetable Fats Market can be broken down into various segmentations on the basis of –

-Type: Monounsaturated Fat, Polyunsaturated Fats and Trans Fat.
-Geography: Americas, Europe, Asia-Pacific and Rest of the World.

Some of the key players involved in the Vegetable Fats Market according to IndustryARC are as follows:
-Unilever Group
-Wilmar International
-Nestle SA
-J-Oil Mills
-AAK AB

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