The galacto-oligosaccharides market is projected to grow at a considerable CAGR of 8.5% during the forecast period (2020-2026). There is a high demand for functional food and beverages with prebiotic properties. The rising demand for fortifying food with prebiotic ingredients is anticipated to drive the growth of the galacto?oligosaccharides market across the globe. Fortification of functional food and beverages with galacto?oligosaccharides promotes the development of good bacteria and eliminates harmful bacteria, including salmonella, listeria, and campylobacter.
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The high use of galacto?oligosaccharides in the preservation of dairy products is expected to drive its market growth. The increasing awareness related to the advantage of taking galacto?oligosaccharides by both infants and adults along with the rising demand for food & beverages and dietary supplements across the globe is again driving the global market. Companies including ZuChem, Inc., Abbot Laboratories, and Glycosyn LLC have been making efforts to develop galacto?oligosaccharides for functional food and beverages. Several enzymes and chemicals used for manufacturing galacto?oligosaccharides are very expensive and have limited availability. This factor is likely to hinder the market growth. The considerable shift towards a sedentary lifestyle, rising disposable income, and increasing health-related concerns are anticipated to offer significant growth opportunities during the forecast period.


Secondary Sources Include:
Financial reports of companies involved in the market
Whitepapers research-papers, and news blogs
Company websites and their product catalogue

The report is intended for a healthcare service provider, medical device companies, government organizations for overall market analysis and competitive analysis. The report provides an in-depth analysis of the market size and growth opportunities. The report will serve as a source for 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions.

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Market Overview and Insights
Scope of the Report
Analyst Insight & Current Market Trends
Key Findings
Recommendations
Conclusion


Market Determinants 
Motivators
Restraints
Opportunities 
Market Segmentation
Global Galacto? Oligosaccharides Market by Application
Infant Formula
Dietary Supplements
Functional Food & Beverage

Company Profiles

Abbott Laboratories
AIDP, Inc.
BASF SE
Clasado Biosciences
DuPont de Nemours, Inc.
Fonterra Co-operative Group, Ltd.
Glycosyn LLC
Ingredion Inc.
Kerry Group Plc
Nestle S.A.
 Nissin Sugar Co., Ltd.
 Olygose SAS
 Royal FrieslandCampina N.V.
Taiwan Fructose Co., Ltd.
Vitalus Nutrition, Inc.
Yakult Pharmaceutical Industry Co., Ltd.
ZuChem, Inc.


Regional Analysis
North America
 United States
 Canada
Europe
 UK
Germany
 Italy
Spain
 France
Rest of Europe
Asia-Pacific
 China
 India
 Japan
 Rest of Asia-Pacific
 Rest of the World


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