The Nutraceutical Ingredients Market is estimated to grow at CAGR 7% during the forecast period 2021-2026.


This is attributed to the growing demand for fortified food due to the increasing health consciousness among consumers, rising incidences of chronic diseases, and mandates on food fortification by government organizations.
The probiotics segment is projected to account for the largest market share during the forecast period. Health benefits associated with probiotic-based functional foods and the participation of international bodies in the R&D approvals are projected to drive the demand for probiotics in the nutraceutical ingredients market.

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Nutraceutical Ingredients Market, By Health Benefits
Cognitive Health
Gut Health
Heart Health
Bone Health
Immunity
Nutrition
Weight Management
Others
6. Nutraceutical Ingredients Market, By Type
Probiotics
Proteins & Amino Acids
Phytochemicals & Plant Extract
Fibers & Specialty Carbohydrates
Omega-3 Fatty Acids
Vitamins
Prebiotics
Carotenoids
Minerals
Others
7. Nutraceutical Ingredients Market, By Application
Food
Snacks
confectionery
Bakery
Dairy
Meat & Meat Products
Baby Foods
Beverages
Energy Drinks
Juices
Health Drinks
Personal Care
Animal Nutrition
Dietary Supplement
8. Nutraceutical Ingredients Market, By Form
Dry
Liquid
9. Nutraceutical Ingredients Market, By Region
North America
Europe
Asia Pacific
Rest of World
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