Randall Shelton is an accomplished University Administrator with over thirty-five years of extensive experience in higher education auxiliary operations and business development. His expertise lies in Multi-unit management and new unit start-ups; Facilities management, landscape, grounds, custodial; Fitness Center Administration; Student Health Administration; Large volume feeding and high-end catering; Rental management; Athletic concessions and feeding; and Information technology administration.

In the past, Randall Shelton has served as the Assistant Vice President of Auxiliary Operations for Kennesaw State University, Kennesaw, Georgia. He is a B.S. degree holder in Accounting with concentrations in Business Law and Management from the Oklahoma State University, Stillwater, Oklahoma. He has also done his graduate study toward M.S. in Institutional Management and completed his major coursework from the same University. Randall got his professional start in the 1980s as a senior food service coordinator, purchasing specialist, and manager of food services with Oklahoma State University in Stillwater.

About Randall Shelton

Randall Shelton is a seasoned professional with more than thirty-five years of experience in auxiliary administration and business development as well as private sector business ownership. His main areas of expertise include Auxiliary Operations – Contract Administration; Multi-unit management and new unit start-ups; Conference Center – Campus Events; Facilities management, landscape, grounds, custodial; Large scale construction management; Food service operation and design; Franchise, branded, and retail concepts; Student Housing; and Information technology administration. Randall has served as the Assistant Vice President of Auxiliary Operations at Kennesaw State University, Kennesaw, and at various reputed Universities and colleges in the country.