Train To Be A Food Safety Supervisor With The Australian Institute Of Accreditation


Posted November 23, 2016 by Edward_Parsons

The Australian Institute of Accreditation (AIA) is proud to offer culinary learning opportunities, including a food safety supervisor course. The course offers an informative introduction to culinary practice.

 
[Australia, 23/11/2016] – The Australian Institute of Accreditation (AIA) dedicates itself to providing effective and compliant eLearning solutions to individuals or groups seeking related courses.

Learn About Food Safety

The Australian Institute of Accreditation (AIA) offers training for those looking to become a qualified food safety supervisor. The course covers various topics including proper preparation, handling and serving of food. The course aims to ensure that the best practises are performed when handling food to prevent the spread of food-borne diseases.

The course is available online, so students can access information 24/7. The online course is hosted on a fully interactive, custom-designed online portal. Students can engage with interactive content, as well as take advantage of direct, complete assessment. The final exam is multiple-choice with the student tested on their decision-making in certain scenarios.

A Few Things To Remember

The AIA’s course provides an easy-to-follow Workplace Observation Report, which is completed as part of the student’s assessment. A custom-designed learning platform enables the forwarding of electronic reports directly from the course page to co-workers or supervisors. All results are then automatically updated. The student is issued with a printed certificate, the convenience of a fully online workplace observation report, separate assessments for hospitality and retail, and an opportunity to deal with national clients on the website. The course can be completed within 3 to 4 hours.

Interested enrolees are entitled to benefits not offered by other course providers. As standard, the AIA’s course requires no classroom training.

The qualification is recognised throughout Australia. Students consistently rate the course as informative and useful.

About AIA

Starting as a technology company in 2014, the Australian Institute of Accreditation (AIA) specialises in training courses on food safety. The AIA is dedicated in providing innovative and effective eLearning solutions to both individuals and organisations.

For more information, please visit https://www.aia.edu.au/product/basic-food-safety-course/.
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Issued By Edward Parsons
Country Australia
Categories Food
Tags course , food , training
Last Updated November 23, 2016