Global Whey Industry – Valuable Market Report on Revenue Analysis, Key Players Forecast 2022


Posted September 19, 2017 by digwiseguy

The report for Global Whey Market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects

 
Global Whey Market Research Report

Summary

Global Whey Market Information- by source (cheese whey, casein whey and others), by form (powder, liquid, bars and others), by type (hydrolyzed whey protein, whey protein concentrates (WPC), whey protein isolates (WPI), and others), by application (sports nutrition, dairy, functional beverage, infant formula, dietary supplements, bakery and confectionery and others) and by Region Forecast to 2022

Market Synopsis of Whey:

Market Scenario:

The rise in demand of dairy based products due to the high nutritional value is supporting the growth of whey market globally. The growing trend and known fact of whey protein and its contribution to muscle growth will sustain higher demand for its products in the long-term globally. With the increasing health awareness amongst the population, the demand for high protein containing products is experiencing a positive growth. High application of whey in infant food formula and as a protein supplement is found to have a positive influence in the sale of whey products. Application of whey in the functional beverages is experiencing a surge based on the growing popularity of ready-to-drink protein products

Market Definition:

Whey is liquid milk portion which is obtained by the curdling of the milk. It is industrially obtained as a by-product of casein or cheese. It is high in protein content and used for the production of various nutritional sports products. It also contains lactose which is a natural sweetener present in the milk. Whey is widely used in various food and beverage industries as a nutritional enhancer. Extraction of cream is also done from whey. Whey protein has gained popularity as a low-calorie product and used to boost body’s metabolism.

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Study Objectives of Whey Market:

Detail analysis of the market’s segments and sub-segments
To estimate and forecast market size by source, form, type, application and region

To analyses key driving forces which are influencing the market
Region level market analysis and market estimation of North America, Europe, Asia, and rest of the world (ROW) and their countries
Value chain analysis & supply chain analysis of the whey
Company profiling of major players in the market
Competitive strategy analysis and mapping key stakeholders in the market
Analysis of historical market trends and technologies along with current government regulatory requirements

Intended Audience:

Whey manufacturers
Functional Food and Beverage Industry
Confectionery industry
Sports Nutrition Product Manufacturers
Retailers and wholesalers
Traders, importers and exporters

Key Findings:
Application of Whey as a sports nutrition supplement is experiencing a higher growth rate
Top five exporters of Whey are U.S., U.K., China, Netherlands and France

Segments:
Whey has been segmented on the basis of source which comprises cheese whey, casein whey and others
Whey has been segmented on the basis of form which comprises powder, liquid, bars and others
Whey has been segmented on the basis of type which comprises hydrolyzed whey protein, whey protein concentrates (WPC), whey protein isolates (WPI), and others
Whey has been segmented on the basis of application which comprises sports nutrition, dairy, functional beverage, infant formula, dietary supplements, bakery and confectionery and others

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Regional Analysis:

The Global Whey Market is segmented into North America, Europe, Asia Pacific, and rest of the world (ROW). Among these North America has the major market share followed Europe. Increasing demand of nutritional protein based food products amongst the developed countries of North America and Europe region is supporting the growth of whey market. Canada, Germany, U.K., U.S. and China are the major importers of Whey.

Key Players:
The key players profiled in the Whey market are Arla Foods (Denmark), Agropur MSI, LLC (U.S.), American Dairy Products Institute (U.S.), Westland Co-operative Dairy Company (New Zealand), Glanbia, Plc (Ireland), DMK Group (Germany), Davisco Foods Internation, Inc (U.S.), Milk Specialties Global (U.S.)
The Global Whey market is segmented under the following regions mentioned below:
North America:
U.S.
Canada
Europe
Europe:
Germany
France
Italy
Spain
U.K..
Rest of Europe
Asia-Pacific:
China
India
Australia
Thailand
Rest of Asia Pacific
Rest of the world:
Brazil
Argentina
Saudi Arabia
South Africa
Others

The report for Global Whey Market of Market Research Future comprises of extensive primary research along with the detailed analysis of qualitative as well as quantitative aspects by various industry experts, key opinion leaders to gain the deeper insight of the market and industry performance. The report gives the clear picture of current market scenario which includes historical and projected market size in terms of value and volume, technological advancement, macro economical and governing factors in the market. The report provides details information and strategies of the top key players in the industry. The report also gives a broad study of the different markets segments and regions.

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Issued By Digvijay Chakravarty
Country India
Categories Health , Retail
Tags whey segmentation
Last Updated September 19, 2017