Yogurt Market analysts authoring this report have provided in-depth information on leading growth drivers, restraints, challenges, trends, and opportunities to offer a complete analysis of the global Yogurt market. Market participants can use the analysis on market dynamics to plan effective growth strategies and prepare for future challenges beforehand. Few of the major competitors currently working in the yogurt market are Arla Foods amba, Britannia Industries Limited, Chobani, LLC., Danone S.A., FAGE International S.A., Frieslandcampina, General Mills Inc., YILI.COM INC.., Müller UK & Ireland, Nestlé, Brownes Foods Operations Pty Ltd., Parmalat S.P.A., SODIAAL, Yakult and Yoplait USA INC.
Global Yogurt Market is expected to rise from its initial estimated value of USD 78.68 billion in 2018 to an estimated value of USD 114.50 billion by 2026, registering a CAGR of 4.80% in the forecast period of 2019-2026. This rise in market value can be attributed to the awareness among people about health benefits associated with yogurt.
Yogurt is a food produced by bacterial fermentation of milk. It is consumed in various forms such as beverage, dessert, snacks, protein-rich sports drink, meal replacement and other forms. It provides benefits like healthy digestion, lower risk of type 2 diabetes, protection against colorectal cancer and improved immune system.The market is growing because of growing awareness about health benefit of yogurt.
Increasing awareness amongst people about health benefits of the yogurt is one of the driver for market growth.
Growth of retail market in various regions is driving the market towards growth.
Usage of artificial additives & ingredients in the yogurt is restraining the market growth
Further Key Aspects of the Report Indicate That:
Chapter 1: Market Definition and Segment by Type, End-Use & Major Regions Market Size
Chapter 2: Global Yogurt Market by Type and End-Use
Chapter 3: Europe Yogurt Market by Type and End-Use
Chapter 4: America Yogurt Market by Type and End-Use
Chapter 5: Asia Yogurt Market by Type and End-Use
Chapter 6: Oceania Yogurt Market by Type and End-Use
Chapter 7: Africa Yogurt Market by Type and End-Use
Chapter 8: Global Market Forecast by Type, End-Use and Region
Chapter 9: Company information, Sales, Cost, Margin, news etc.
Chapter 10: Market Competition by Companies and Market Concentration Ratio
Chapter 11: Market Impact by Coronavirus.
Chapter 12: Industry Summary
Key Highlights of the Table of Contents:
Greek Yogurt Market Study Coverage: It includes key market segments, key manufacturers covered, the scope of products offered in the years considered, global Greek Yogurt Market and study objectives. Additionally, it touches the segmentation study provided in the report on the basis of the type of product and applications.
Greek Yogurt Market Executive summary: This section emphasizes the key studies, market growth rate, competitive landscape, market drivers, trends, and issues in addition to the macroscopic indicators.
Greek Yogurt Market Production by Region: The report delivers data related to import and export, revenue, production, and key players of all regional markets studied are covered in this section.
Greek Yogurt Market Profile of Manufacturers: Analysis of each market player profiled is detailed in this section. This segment also provides SWOT analysis, products, production, value, capacity, and other vital factors of the individual player
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