Typical Thai food – Thailand's cuisine is not only delicious but also one of the healthiest in the world. Here are some facts about traditional Thai food and ingredients that will help you make an informed decision when choosing what to order in a Windsor restaurant serving authentic Thai cuisine.

Thai food is generally low in fat, high in protein, and full of fresh ingredients like
vegetables, herbs, and spices. But what exactly are those ingredients? What should you order at a Thai restaurant? What is a typical Thai meal like? To answer these questions, we need to take a look at Thai cuisine as a whole.

From its humble beginnings as an island nation to Asia's most popular destinations for travelers, Thailand has developed an eclectic and colorful culture all its own. This rich cultural heritage is reflected in every aspect of life—including Thai cuisine.

Typical Thai Cuisine & Their Ingredients

Thai food is a culinary art that has developed over many centuries, blending five fundamental tastes: sweet, sour, salty, bitter, and spicy. Thai food is for people who enjoy the senses of sight and smell as well as taste when eating. The addition of fresh herbs and spices to every dish creates a wonderful aroma and flavor that is both soothing and exciting.

Thai cuisine near me offers a myriad of dishes for all to enjoy. One such dish is Pad Thai, which literally translates as stir-fried rice noodles in English. It is often served with chicken, shrimp, tofu, or vegetables and can be prepared in numerous ways, from sweet to spicy, depending on one's taste buds and mood.

What should you order at a Thai restaurant?

The Traditional. The Green Curry. The Pad Thai. No matter where you go, these dishes will be on any respectable menu of authentic and traditional Thai food, and that's a good thing. While there are more modern takes on traditional favorites, it's always best to start with something familiar and delicious. Not sure what to order at your favorite Windsor restaurant?

Here are three choices that never disappoint when it comes to flavor or price point.

When looking for authentic Thai cuisine, it starts with standards like Pad See Ew (flat rice noodles in soy sauce) and Gai Tod (chicken stir-fried in garlic). Ordering one of these classics lets you get an idea of how spicy things can get (in a good way!) while giving you some leeway to build off-flavors later in your meal.

Plus, these dishes are typically served over white rice, making them easy to share! The Green Curry. This creamy curry dish gets its bright green color from fresh basil leaves and kaffir lime leaves (which also give it a bit of spice), but it's balanced out by coconut milk and sweet potatoes. It's not only delicious but healthy too.

The average Thai meal includes a balance of foods from land and sea. Dishes include stir-fries, curries, noodles, soups, and noodle dishes. The delicious and spicy food draws many people to Thai cuisine near me that serves typical and authentic Thai food.