Cupcakes today

Cupcake or it is also being known as fairy cake or patty cake, is an undersized cake baked in a small and thin paper or aluminum cup. It often uses as a birthday cake or treat for some gatherings. Cupcakes jakarta have various flavors that are, indeed, tempting and scrumptious, such as chocolate truffle cupcake, tiramisu or cappuccino cupcake, raspberry cupcake, and many other yummy frosting cupcakes decorated in many variants. Its popularity may also come from its delightfulness that is appealing enough for people to eat it. Cupcakes then have become a trend and one of favorite cakes for people in any ages. Thus, as the raising of cupcakes’ lovers by years, many bakeries or home-made cake industrials are getting expanded their culinary businesses.

History of Cupcakes

Cupcake was firstly mentioned in 19th century by an American cook, Amelia Simms. Even though Simms has written the recipe of “a small cake baked in a cup”, the name of cupcake itself has not been determined yet to where it actually came from. There are two distinct theories. Initially, cupcake means a cake cooked in a cup. Originally in the past, people used cups or small containers since small cups took less time to bake this cake. Then, the other theory stated that the name of cupcake comes because the ingredients are measured out by cups. However, there is still no definite certainty which theory should be considered as true or doubted. The other thing, due cupcake is quite easy to make, it is also called as ‘number cake‘ which is meant to the very simple measurement as a numeric list, like four eggs, three cup of sugar, two cups of sugar, one cup of butter, etc.

Cupcakes – the simplest directions of its making

Cupcake, in the past, was marked as the simplest cake as it did not require too many ingredients. The ingredients are flour, eggs, vanilla, milk, salt, baking powder, and sugar. Here are the easy directions to make cupcakes indonesia. Firstly, preheat the oven to 350 degrees and put the paper cups in the cups or cupcakes pan. Combine butter and sugar by using an electric whisk or wooden spoon, and beat them. After they get very light and fluffy, add the eggs and vanilla as the essence. Beat them all while adding the flour until they mix well. The following, spoon the cupcake dough into the cups or pan and bake them for 15 or 20 minutes. Once cupcakes are completely done and cooled, decorate them with the icing or other favorite frosting recipe.

Hence, whatsoever cupcakes are originated, its tempted look and simple recipe turn cupcakes to be more liked by people.