The globally liked and preferred wonder fruit which is avocado is also known by an alternative name – scientifically called – Persea Americana.

The family of Avocado Monthly spans three generations of avocado growers since 1926, moving to Fallbrook in 1945.

Varieties of Avocados

Hass

Being the most marketeable and the reliable producer in the majority of areas, we should suggest that it makes up the bulk of trees in the orchard except in the hot areas, as here the fruit grows to a small size.

Lamb Hass

Similar to the Hass variety, it is larger on average. Although the fruit matures late, the tree grows to be more upright and compact than the Hass. It not only crops heavily but is also prone to biennial bearing (where the tree has large yields one year then produces less or nothing the second year). Lamb Hass trees attract a royalty payment at the nursery upon the purchase.

Shepard

It is recommended for the warmer areas with mild winter temperatures like the Mareeba-Dimbulah Irrigation Area and warmer slopes of the Bundaberg and Childers region. It is even more sensitive to the cooler temperatures during the flowering and also has the negative affects of the fruit set.

Reed

It is a late season variety with an upright growth habit and produces a spherical fruit. It is not only suitable over a wide range of environments but is also picked late in the season to be accepted by the customers.

Wurtz

This tree tends to be smaller than the other varities but also has a dense canopy and is prone to attack by the insects like Monolepta and the red mite. It is a mid to late season variety.

Planting and Growing Avocados

When the avocado orchards are being setup, the careful planning is essential in order to arrive at the right site. It is important to use the guidelines to determine if the property has the right land and climate for the growing avocados.

While carrying out the setup, the following factors need to be kept in mind:

Purchasing Trees

Soil

Slope

Aspect

Climate

Tree Spacing

Planting Times

Using Beehives to Pollineate

Fertilising

Soil and Leaf Analysis

Lime and Dolomite

Foliar Fertiliser

Pruning

Irrigation

Harvesting Avocados

During the growing or harvesting season, the avocado trees start to bear the fruits in the second year. But the trees generally won’t be harvested yielding the commercial quantities until the third year.

Expected Yields

The average yield across the Australian orchards is now at a low of 9t/ha. The low yields are a result of:

- Poor management of phytophthora root rot disease
- Poor management of soil moisture
- Poor and variable rootstocks
- Poor nutrition management

We at Avocado Monthly have been globally known to be the only one to offer as many as 16 varieties of organic avocados which are sent to your doorstep.

The following are the key features of the same:

Picked to order

California family farm

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