Santa Barbara’s wine country is truly vast and varied, where Aroma offers a pleasant walk through the vines and a memorable wine country lunch. Anyone can have wine tour experiences that are just as diverse as Santa Barbara wine itself. Because Aroma believes that team size often matters for exploration, individuals have so many options, from a large group charter to a more intimate experience on a private tour for two. Santa Barbara wine tours are sure to please, whether it’s a trek through downtown streets or through sprawling vineyards.
They offer an excellent tour plan for an individual's 5-day trip. After arriving at Santa Barbara Airport, they will meet at Santa Barbara's Funk Zone. From our hotel, the Funk Zone is a quite short walk, which is also home to many wine tasting rooms. After that, they will stop at the oldest winery in this region, the Santa Barbara Winery, which was founded in 1962. After that, their group will walk around to the Melville and Pali wine tasting rooms. The dinner they will be offering at Toma is sure to be relaxing with the Pacific Ocean just across the street and the best Italian food.
On the second day, they have a plan for Foxen Canyon, which is home to many great wineries, and will visit some other wineries where the valley is named after the winery. Their next stops are Fess Parker Winery and Andrew Murray Winery. The Andrew is known for their flagship Rhone Blend, in particular. The second day, they will take you to Los Olivos for Epiphany Winery and dinner. After a short walk to Barlacote for dinner, the group will return to the Santa Barbara Inn.
On the third day, they will head out to the wineries of Santa Rita Hills and Lompoc to visit a couple of cool wineries. Then to Lafond Winery, which was founded by Pierre LaFond in the early 1960s. The third-day dinner will be at the Los Alamos Bells restaurant.On the fourth day, they will explore iconic wineries of this region like Au Bon Climat and Alma Rosa Winery. On that day, to have their farewell dinner, they will head back to Santa Barbara to stay at the Barbareno. And the next day, depending on their departure time, your journey ends.
Along with the rich and old wines, the winery and culinary industries are also important, and they are full of natural beauty. Anyone will receive great pleasure from visiting them. Aroma's wine and culinary tours you can find on Google and TripAdvisor, or from any other kind of travel agency. But their mezcal tours aren't listed anywhere. All tours that they organize are based on personal relationships built at their restaurant, which they have had since 2003. Aroma uses and supports small independent family-run producers, to whom they extend their hospitality and gratitude.
For more information visit www.aromathymebistro.com or call (845) 647-3000 to know more.
Contact:
Marcus Guiliano
Aroma Thyme Bistro
(845) 647-3000
[email protected]