India’s one of the leading dairy company, Ananda, in collaboration with Amar Ujala, recently organized the Ananda Kitchen Queen Contest in Agra. This contest was held amidst much fanfare in various places of Agra. It mainly targeted to reach out to 28 societies in Agra and encourage women to participate in the cooking contest and show their culinary skills.

The main theme of the dish was paneer and contestants thronged to present their best mouth-watering dishes. Later in evening, the culinary expert Chef Himanshu Arya tasted delicious recipes like Paneer Sandwich, Paneer Tikka, Paneer Pasanda, Lahori Paneer, Kadai Paneer, Tiranga Paneer, and Paneer Petha created by the participants, and felicitated top 3 winners. The winners were selected on the basis of taste, creativity, and presentation of their respective dishes.

On the occasion, Mr. R. S. Dixit, CMD, Ananda said: “It was very inspiring to see the achievement of participants, and how they put their best foot forward to prove their expertise. I salute every woman and their talent and congratulate the winners of the contest.”