Italian pasta is the most delicious food for the food lovers which has brought a great classic experience among the people. This is one of the most celebrated Italian creations all over the world just after its birthplace. “Pasta on Table” is one of the prominent restaurants which provide healthy classic Italian pasta with easy Pasta recipes to the pasta-lovers.

Staff Correspondent- March 27, 2015- “Pasta on Table” restaurant has been launched recently with a grand arrangement. It started their journey with some alluring offers for their customers. These offers are only for those people who love pasta. The offers include variety of delicious healthy pasta which are cooked by some well-trained chefs using healthy and easy pasta recipes.

‘Pasta on Table’ restaurant offers the easiest and best recipe for their customers. The taste of people varies very rapidly based on their food habit. This restaurant makes their pasta according to their customer’s needs and expectation. Although any Italian food is delicious to all passionate foodies, there is something particularly special about “pasta” that attracts the attention of the food-lovers. Italian pasta comes with a great classic feel-good factor. This is one of the most celebrated Italian creations all over the world just after its birthplace. “Pasta on Table” successfully offered the real taste of Italy's most popular pasta for the foodies. Moreover, the company also offer many options in their menu for non-vegetarian and vegetarian people.

One of the most appealing and healthy pasta provided by ‘Pasta on Table’ Restaurant is the Spring Vegetable Pasta. This is for the vegetarian customers. They use very simple Healthy Pasta Recipes for making Spring Vegetable Pasta. This recipe includes 500g of fettuccine pasta, 300g asparagus, 2 cup peas, 4 carrots with thinly sliced, 6 tsp of virgin olive oil, 1 clove garlic, 1 cup lemon juice, black pepper and fresh cheese.

The ‘Pasta on Table’ restaurant not only offers the recipe but also show the process of how to make pasta in an easy way to their customers. According to them, at first one needs to keep the fettuccine pasta in a large saucepan of well-salted water until it gets boiled properly. After that it is needed to keep the sliced carrots into another saucepan of boiling water and needed to boil for 10 minutes. Then, the asparagus and peas need to be added with this mixture and another 5 minutes are required to boil properly. Then, the boiled fettuccine pasta should be kept in a serving bowl with extra virgin olive oil, garlic and lemon juice. Finally a pinch of freshly ground black pepper, salt and plenty of freshly grated parmesan cheese are needed to give the final touch.

Though ‘Pasta on Table’ restaurant has started its journey very recently, it has succeeded to fulfill their customers’ expectation by providing the most delicious and healthiest Italian pastas in town along with a very easy recipe. So, if anyone wants to make Italian pasta at his or her home then he or she can easily avoid difficulties by following the recipe provided by ‘Pasta on Table’ restaurant.

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