Protein Ingredients Market Global Forecast 2027 by industry trends & Key Players
Posted August 25, 2021 by AakeshReddy
whipsmartmi.com has announced geometrical data to its extensive repository titled “Protein Ingredients Market” in the Food and Beverage Industry
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The protein ingredients market is projected to see a rise in the upcoming years. This is attributed to the increase in demand for protein functionalities, awareness about healthy diet & nutritional food, new technological development in the protein ingredients industry, growth in demand for superior personal care and healthcare products, and increase in consumption of animal by-products.
The food & beverage segment dominated the application of protein ingredients market. Growing health consciousness and obesity has compelled consumers to increasingly focus on healthy diets with low-fat and highly nutritive value food, leading to a rise in consumption of protein ingredients. As a result, the demand for functional and health food is on the rise. Besides their nutritional properties, proteins are widely used for their functional properties, which include texturing, emulsifying, solubility, stabilizing, and binding.
View Complete Report: https://whipsmartmi.com/report/protein-ingredients-market
Market for Protein Ingredients, By Source
Animal Source
Dairy Protein
Milk Protein
Whey Protein
Egg Protein
Gelatin
Fish Protein
Plant Source
Soy Protein
Wheat Protein
Vegetable Protein (Pea, Rice, Potato, Canola)
Protein Ingredients Market, By Form
Dry
Liquid
Market for Protein Ingredients, By Application
Food & Beverages
Dairy
Bakery & Confectionery
Protein Bars
Breakfast Cereals
Meat
Dressings, Sauces & Spreads
Cosmetics & Personal Care Products
Feed
Nutrition
Sports Nutrition
Clinical Nutrition
Infant Nutrition
Dietary Supplements
Market for Protein Ingredients, By Region
North America
Europe
Asia Pacific
Rest of World
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| Last Updated | August 25, 2021 |