Most eye diseases involves oxidative damage where the exposure to high sugar in blood, trans fats, polyunsaturated fatty acids, foods high in glycemic have damaging impact on blood, brain, nerves and eyes, and this enhances the chronic photo oxidative stress where oxidation in the cellular metabolism causes eye weakening, degeneration and clouding of tissues into glaucoma and cataract.

People suffer mostly from deterioration of retina due to stress, smoking, poor eating habits etc, and such conditions affects more people as compared to glaucoma and cataract. Aging is one of the factors that can lead to cellular enzyme breakdown. The breakdown of enzymes of eyes causes dehydration and increase in pressure on dehydrated and inflexible nerve tissues, leads to breakage in the lens fiber membrane. The question is - How to prevent it and how to increase vision power naturally?

With age blood circulation to peripherals nerves reduces and eyes get lesser amount of nutrients and oxygen leading to macular degeneration where the central retinal arterial blood circulation reduces significantly. Anti-oxidants in plant extracts (such as carotenoids, tocopherols, and ascorbate) as in herbal eye care supplements can reduce it. Researchers found improving nutrients (including food rich in trace minerals, vitamins and antioxidants for metabolism and vascular health) and protecting eyes from environmental dangers can help in improving eyesight. Blurred vision is also a problem in people who suffer from anemia -which can be prevented by taking iron supplements but what if the supplements are not fully absorbed into the bloodstream, how to increase vision power?

Chronically high blood sugar as in diabetic retinopathy raises risk of damage to retina where the retina detects light and sends signals to brain. The problem causes abnormal increase in blood vessels and scarring of retina. Herbal eye care supplements I-Lite capsules contains Phyllanthus Emblica that is widely used in eye disorders due to high anti-oxidants. It is useful in preventing damage to body tissues due to hyperacidity, bronchitis, diabetes, ulcers, inflammation, gastrointestinal disorders and cardiac disorders.

Chemical constituent of fruit berries includes amino acids, vitamin C, Gallic acid, Ellagic acid, flavonoids and a number of micro nutrients (including iron). It is high in vitamin C content that helps in regulating blood sugar and tannoids preventing damaged by oxidative stress. It can prevent aggregation of lens proteins – the problem due to hyperglycemia.

It prevents the progression of secondary complication due to diabetes such as cataract. It inhibits the formation of aldose reductase and can lower blood sugar. The burned ash of the fruit berries - which are used in herbal eye care supplements e.g. I-Lite capsules, contains copper, zinc, chromium and other minerals. Chromium has a significant role in reducing blood sugar and reversing serum cholesterol.

The whole plant (or any part) of Phyllanthus Emblica protects eyes from cataract and this was tested in laboratory on rats where the isolated tannoids of fruit was able to attenuate the rate of formation of cataract in diabetic rats. The extract reduced the buildup of sorbitol in eyes without disrupting insulin levels .There are various other herbs in the cure which can provide nature’s body-friendly mechanisms to know how to increase vision power.