The growing demand for natural and high-quality food products as people around the world are becoming health conscious. This is further expected to fuel demand for different types of corn starches such as gluten-free corn starch. The rising demand for clean-label and organic food products is enabling growth in the corn starch market. This is encouraging food manufacturers to develop new corn starch products in order to increase their share in the market. Ingredion Incorporated a novel corn starch product in July 2018. This product falls under the clean-label product portfolio and is organic in nature. The product aims to fulfil customer demand for natural and organic products.

The multi-functional properties of corn starch propel growth in the market. Corn starch helps to control the viscosity levels during baking. Furthermore, it acts as a thickening agent and helps to mould gum candies. Corn starch is also used in the production of biofuels. The growing ethanol industry is likely to play a significant role in the development of Corn Starch Market. All the above functionalities are expected to stimulate growth in the market over the years to come.

https://www.fortunebusinessinsights.com/industry-reports/corn-starch-market-101093"