Futurebridge · Newsroom

FutureBridge Identifies Three Insect Sources Primed to the Food and Beverage Industry’s Alternative Proteins Goals
“While insect protein remains in the very early stages of development, our analysts predict this to shift as the industry opens up to a more diverse pool of alternative protein sources” – says FutureBridge

April 12, 2021

FutureBridge: Our Top 5 Technology Trends for 2021 unveil the New Normal for the Food & Nutrition industry
The pandemic has pushed consumers to not only expect better-tasting and healthier food but also consider a brand's sustainability efforts towards a greener planet, says FutureBridge

November 19, 2020

FutureBridge: Three Emerging Solutions Challenge the High Cost of Alternative Sweeteners
A multi-year innovation review highlights breakthroughs in ingredient technology that have brought to market new cost-effective sweetener solutions.

August 6, 2020

FutureBridge: Three Emerging Solutions Challenge the High Cost of Alternative Sweeteners
A multi-year innovation review highlights breakthroughs in ingredient technology that have brought to market new cost-effective sweetener solutions.

August 6, 2020